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Guacamole with Pear and Pomegranate Seeds

Diana Kennedy Mexican recipe for regional guacamole.

Author: Diana Kennedy

Citrus Pomegranate Relish

If you see other types of citrus at the market, feel free to combine them in this simple five-ingredient (cranberry-free) relish recipe.

Author: Ann Redding

Torn Potatoes of Many Colors With Chile Lime Butter

Sure, you could use just one kind of potato for this side dish, but we think the more, the better. Look for different varieties of potatoes that are around the same size for even roasting. Once roasted,...

Author: Anna Stockwell

Cucumber and Pomegranate Salad

Author: Louisa Shafia

Fragrant Mixed Herb and Flatbread Salad (Domaaj)

The salad works best with strips of Persian flatbread, but if you don't have time to make your own, and can't find any in the shops, then plain tortillas work just as well. The addition of golpar, with...

Author: Yasmin Khan

Mango Pomegranate Guacamole

Folding fruit into guacamole is an inspired tradition in Mexican cooking. Tropical mangoes are a natural pairing, their silky flesh adding a subtle tartness to creamy avocado.

Author: Lillian Chou

Pomegranate and Queso Fresco Salsa

Author: Marcela Valladolid

Pomegranate Sorbet Parfait

Who needs cranberries when you can have pomegranate juice?

Author: Alison Roman

Apple and Pomegranate Tart Tartin

Author: Selma Brown Morrow

French Toast with Pears and Pomegranate Sauce

Author: Bon Appétit Test Kitchen