This recipe came out of a recent cookbook on diabetic cooking. A friend of mine made a copy of the recipe but couldn't recall the name of the cookbook!
Author: Sydney Mike
A tangy breakfast smoothie recipe made with carrots, pineapple, and ginger.
Author: Michael Symon
This recipe is from Taste of Home's Light & and Tasty Holiday Recipes 2004. These are not very sweet, but are a refreshing change of pace from the usual holiday baked goods, fudges, and candies. If you...
Author: Amber of AZ
Put the lime in the pineapple with this fun summer cocktail! Scoop the fruit from the skin to create pineapple "cups," freeze it, and blend it into a bright and refreshing play on a mojito. Or, if you're...
Author: Katherine Sacks
Author: Selma Brown Morrow
A fresh, bright pineapple dressing ties together this irresistible platter of grilled pineapple rings, strip steak, and creamy avocado.
Author: Anna Stockwell
Use coconut milk in place of milk and eggs for French toast you can whip up even when your fridge is empty.
Author: David Tamarkin
Fire up the grill and try something new. So zesty and easy to prepare, these Grilled Bone-in Pork Chops with Hawaiian Marinade are the perfect addition to weeknight dinners and backyard barbecues. Courtesy...
Author: National Pork Board
Make and share this Baked Pineapple Breakfast Casserole recipe from Food.com.
Author: rookie_chef
Make and share this Hawaiian Beef Stir-Fry recipe from Food.com.
Author: Dancer
Author: Jessica B. Harris
A favorite for the bbq. Taken in a magazine from Quebec (Coup de Pouce) There is 1 hour for the marinade time.
Author: Boomette
COOL REFRESHING FLAVOR!! This salad has always been a hit at our family gatherings and the men love it best. It goes well with any entree. A very pretty salad when served on a lettuce leaf for dinner....
Author: Seasoned Cook
I found this recipe on the recipegoldmine website. It was submitted by GayleL, which she attributes the original source as Steven Brummer with Red Robin Restaurants. The Bonzai Burger is my favorite burger...
Author: Northwestgal
Quickly caramelized pineapple cubes and shrimp get tossed in a sweet, sour, and spicy sauce with lots of fresh basil. Get the recipe.
Author: Anna Stockwell
Author: Ed Behr
Author: Colin Cowie
Author: Zakary Pelaccio
My grandma passed away quite awhile ago, but this is one thing that really reminds me of her. She would make tons of it and freeze it to have enough all year long. We usually just used old yogurt cups...
Author: Shelby Jo
Author: Lillian Chou
Author: Richard Sandoval
Author: Laura Van Dyke
Make and share this Pineapple-Cabbage Salad recipe from Food.com.
Author: Charishma_Ramchanda
This recipe is from a preserving book that I have used for thirty years. It is quite sweet, yet flavorful. Very good on a bagel with cream cheese, or as an ice cream topping.
Author: Graciebonica
Pineapple is the main ingredient in this saucy Filipino dish and makes the chicken sweet, tender and tasty.
Author: Liza Agbanlog
Make and share this Tropical Fruit and Nut Coleslaw recipe from Food.com.
Author: Karen From Colorado
Make and share this Teriyaki Grilled Chicken Kabobs recipe from Food.com.
Author: Leslie O
Canned pineapple can be great, but when the fresh fruit is at its ripest this classic cake is absolutely sublime.