CATFISH MEUNIERE
Make and share this Catfish Meuniere recipe from Food.com.
Provided by Chemaine
Categories Catfish
Time 16m
Yield 4 fillets, 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine egg and milk in a large shallow bowl.
- combine flour, salt, and pepper in a shallow dish.
- Dip fish in egg mixture, and dredge in flour mixture.
- Melt 1/4 cup butter in a large nonstick skillet over medium heat.
- Add oil; increase heat to medium-high.
- Place fish in skillet, and cook 4 minutes on each side or until fish flakes easily when tested with a fork.
- Drain on paper towels.
- Melt remaining 1/4 cup butter in skillet.
- Stir in chopped parsley, lemon juice and Worcestershire sauce.
- Spoon over fish.
- Garnish, if desired.
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LEVIC UGWUMMADU
[email protected]I can't wait to make this recipe again.
Shah sawar
[email protected]This recipe is a must-try for any seafood lover.
Michael Corzine
[email protected]I would give this recipe 10 stars if I could.
Devikala Acharya
[email protected]This is the best catfish meuniere recipe I've ever tried.
D “Krazy” VanCalsem
[email protected]I've made this recipe several times and it's always a hit.
Mega
[email protected]I'm not a fan of catfish, but this recipe was amazing!
Richard Nindi
[email protected]This recipe is a keeper!
Oppo Shop
[email protected]The catfish meuniere was delicious and easy to make. I will definitely be making this again.
Abby Trusty
[email protected]This is a great recipe for a special occasion dinner.
Chamoth Bhashitha
[email protected]I would definitely recommend this recipe to anyone who loves fish.
Gg Dd
[email protected]This is my new favorite catfish recipe! The fish was flaky and the sauce was creamy and flavorful.
Dawa Dhekama
[email protected]The catfish was cooked perfectly, but the sauce was a bit too lemony for my taste.
Juel Alam
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to anyone who loves catfish.
Teagan Dolman
[email protected]The catfish meuniere was good, but the sauce was a bit too rich for my taste. I would probably try a different sauce next time.
pauldipti pauldipti6946
[email protected]This recipe was a bit too bland for my taste. I added some extra herbs and spices to the sauce and it was much better.
Shawkat Aziz
[email protected]The catfish meuniere was delicious! The fish was flaky and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Bella Park
[email protected]This recipe was easy to follow and the results were amazing. The catfish was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Erick Martinez
[email protected]I'm not a big fan of catfish, but this recipe changed my mind. The fish was flaky and flavorful, and the sauce was creamy and rich. I'll definitely be making this again.
Yasir Bhatti
[email protected]This catfish meuniere recipe was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.