CATFISH SANDWICH
This tribute to a great Southern staple does fried catfish serious justice. A creative Cajun coleslaw tops perfectly fried fish for a sandwich you won't be able to get enough of. -Ann Baker, Texarkana, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, toss the coleslaw ingredients; set aside., In a shallow bowl, combine the cornmeal, flour, salt, Cajun seasoning and seafood seasoning. Place buttermilk in another shallow bowl. Dip fish in buttermilk, then coat with cornmeal mixture., In an electric skillet, heat 1/4 in. of oil to 375°. Cook fillets for 2-3 minutes on each side or until fish flakes easily with a fork. Drain on paper towels. , Place fish and coleslaw on bun bottoms; replace bun tops.
Nutrition Facts : Calories 879 calories, Fat 57g fat (8g saturated fat), Cholesterol 91mg cholesterol, Sodium 1283mg sodium, Carbohydrate 53g carbohydrate (9g sugars, Fiber 3g fiber), Protein 37g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sj Saiful
[email protected]I followed the recipe exactly, but my catfish turned out dry.
shoriful shoriful
[email protected]This recipe was a bit too bland for my taste.
Rika Khan
[email protected]I didn't have any catfish, so I used tilapia instead. It turned out great!
Ali Anas
[email protected]This recipe was a bit too spicy for me, but it was still good.
Alison Stinger
[email protected]I loved this recipe! The catfish was so flaky and the tartar sauce was perfect.
Markalow Woods
[email protected]Delicious!
Shaila Ahmed
[email protected]This sandwich is a must-try! The catfish is perfectly cooked and the tartar sauce is amazing. I'll definitely be making this again.
rms vijerathne
[email protected]This recipe is so easy to follow. I made it for a party and everyone raved about it. The catfish was cooked perfectly and the sandwich was delicious.
Regina ali Mbue
[email protected]I made this recipe for my family and they loved it! The catfish was crispy on the outside and flaky on the inside. The tartar sauce was also a big hit.
Husnul Maab
[email protected]This sandwich was amazing! The fish was cooked to perfection and the tartar sauce was the perfect complement. I will definitely be making this again.
Raveesha Gishan
[email protected]I'm not a huge fan of catfish, but this recipe changed my mind. The fish was cooked perfectly, and the sandwich was delicious. I'll definitely be making this again.
Brenda Orozco
[email protected]This recipe is a keeper! The catfish was so moist and flavorful, and the sandwich was just the right amount of messy. Will definitely be making this again soon.
Linda Weaver
[email protected]I've tried many catfish sandwich recipes, but this one is by far the best. The cornmeal crust is so crispy, and the fish is so flaky. Highly recommend!
Habib Ahmed shaikh
[email protected]This catfish sandwich recipe was a hit! The fish was perfectly cooked, and the tartar sauce was amazing. I'll definitely be making this again.