CATFISH WITH BROCCOLI & HERB-BUTTER BLEND-BAKED RECIPE - (4.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Catfish with Broccoli & Herb-Butter Blend-Baked Recipe - (4.8/5) image

Provided by Sharon T

Number Of Ingredients 5

1 (6-ounce) Farmed Channel Catfish
1 cup broccoli florets
1 serving herb-butter blend or flavored olive oil
aluminum foil
freshly ground black pepper to taste

Steps:

  • Preheat oven to 350°F. Place the catfish on a 12-inch square piece of foil. Sprinkle fish with salt and freshly ground black pepper to taste. Arrange broccoli florets around fish. Fold up the sides of the foil and crimp tightly to form a sealed packet. Bake for 10 to 15 minutes until fish is flaky and broccoli is tender. Transfer to a dish, open foil, and top with a tablespoon of herb-butter blend or flavored olive oil.

Tahir Raja
t15@gmail.com

This recipe is a waste of time and money. Don't bother making it.


Adeel Shab
s@hotmail.com

I followed the recipe exactly and the results were terrible. The catfish was dry and the broccoli was mushy.


jani Tiger
tiger65@hotmail.com

The catfish was a bit overcooked, but the broccoli and herb butter blend were delicious.


Samiksha Dhakal
s.d71@yahoo.com

This dish was a bit too bland for my taste. I think it could have used more seasoning.


Braxton Powers
b-p92@aol.com

I've made this recipe several times now and it's always a hit. The catfish is always cooked perfectly and the herb butter blend is to die for.


Mwansa Field
field.mwansa@hotmail.com

This recipe was simple to follow and the results were delicious. The catfish was cooked perfectly and the broccoli was still slightly crunchy. The herb butter blend was the perfect finishing touch.


Kayanna
kayanna@gmail.com

I'm always looking for new ways to cook catfish, and this recipe definitely hit the spot. The herb butter blend was a great addition and really took the flavor of the fish to the next level.


L C
c_l@hotmail.com

This dish was easy to make and turned out great! The catfish was flaky and moist, and the broccoli was tender-crisp. The herb butter blend added a delicious flavor to the dish.


Jaime Hackley
j61@hotmail.com

I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The catfish was delicious and the herb butter blend was amazing. I'll definitely be making this again.


KEN GOD SON
s_k@gmail.com

This recipe is a keeper! I've made it several times now and it's always a hit. The catfish is always cooked perfectly and the herb butter blend is to die for.


Mossi Mwarami
mwarami-mossi45@hotmail.fr

I followed the recipe exactly and the results were fantastic. The catfish was cooked evenly and the broccoli was still slightly crunchy. The herb butter blend was the perfect finishing touch.


Peggy Akomah
p.akomah89@hotmail.com

This dish was a hit with my family! The kids loved the catfish and broccoli, and the adults raved about the herb butter blend.


Luke Joses
j80@hotmail.com

I'm not a big fan of fish, but this recipe changed my mind. The catfish was so tasty and the herb butter blend was amazing. I'll definitely be making this again.


reeya tamang
r@hotmail.com

This catfish with broccoli herb butter blend is an absolute delight! The fish is cooked to perfection, flaky and moist, while the broccoli is tender-crisp. The herb butter blend adds a burst of flavor that complements the fish and broccoli perfectly.