CAULIFLOWER CARROT HERB MASH

facebook share image   twitter share image   pinterest share image   E-Mail share image



CAULIFLOWER CARROT HERB MASH image

Categories     Side     Steam     Low Carb     Quick & Easy     Wheat/Gluten-Free     Cauliflower     Fall

Yield 4

Number Of Ingredients 8

1 head of cauliflower, washed, and cut into florets
3 to 4 small to medium carrots, peeled and chopped
1 sweet onion, chopped
2 cloves garlic, minced
1 tablespoon fresh rosemary, minced
1 tablespoon fresh thyme, minced
2 tablespoons olive oil
salt and pepper to taste

Steps:

  • Place cauliflower and carrots in a steamer basket in a large soup pot, season with salt and pepper, and steam until soft (about 10 to 12 minutes, test with fork). Heat 1 tablespoon olive oil in non-stick skillet on medium heat. Saute onion, garlic, and herbs until onion is translucent. Season with salt and pepper to taste. Set aside. Place steamed cauliflower and carrots into a food processor. Add the sauteed onion, garlic, herbs, and 1 tablespoon olive oil. Process until smooth. Season with more salt and pepper if needed. Garnish with additional fresh thyme or rosemary and serve.

Ryan Gisha
[email protected]

I made this mash for a party and it was a big hit! Everyone loved it.


Elijah Nmesoma
[email protected]

This mash is a great way to use up leftover cauliflower and carrots.


Jarrott Hogg
[email protected]

I'm not a big fan of cauliflower, but I really liked this mash. It's very flavorful and the texture is great.


Omo Jesu TV
[email protected]

This mash is so creamy and smooth. It's the perfect comfort food.


Jaidan Hunt
[email protected]

I love the addition of herbs to this mash. It gives it a really nice flavor.


Mohsin Memon
[email protected]

This mash is a great way to sneak vegetables into your kids' diet. They'll never know they're eating cauliflower and carrots!


Rick Lawag
[email protected]

I wasn't sure how I would like this mash, but I was pleasantly surprised. It's really delicious and I'll definitely be making it again.


Sohail Islam
[email protected]

This mash is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftover vegetables.


Jennifer Elmore
[email protected]

I love that this mash is a healthier alternative to mashed potatoes. It's still creamy and flavorful, but it has fewer calories and carbs.


Jordan Lyrics
[email protected]

This mash is so easy to make and it's so delicious. I've made it several times already and it's always a hit.


Tomas Juan-Francisco
[email protected]

I made this mash for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe.


Md Md billal
[email protected]

This cauliflower-carrot-herb mash was a hit with my family! It was creamy, flavorful, and a great way to get my kids to eat their vegetables.