CAULIFLOWER FRITTERS
Just trust me. These are so addictive. You can eat them hot or I like to eat them cold the next day for lunch.
Provided by Allybee Z
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In the microwave, cook the cauliflower in a covered dish with two tablespoon of water until soft.
- Drain the cauliflower and mash with the back of a fork or potato masher.
- Add the egg, salt and pepper, and enough flour until you can form patties; about 1/4 cup.
- Add enough oil to coat the bottom of a skillet. Over medium high heat, brown the caulflower patties. Eat!
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #lunch #side-dishes #snacks #vegetables #easy #low-fat #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #inexpensive #low-in-something #cauliflower
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Issah Musliha
i.musliha25@hotmail.frI'm so glad I found this recipe. These fritters are a delicious and healthy way to enjoy cauliflower.
FAROOQ AZAM FAROOQ AZAM
a.farooq84@yahoo.comThese fritters are a great way to use up leftover cauliflower. I always have some in my fridge and now I know what to do with it.
Emma Leslie
e@hotmail.comI'm going to make these fritters for my next potluck. I think everyone will love them.
ICE AGE
i_age25@hotmail.co.ukThese fritters look delicious! I can't wait to try them.
erum ansari
erum_ansari62@gmail.comWhat is the nutritional information for these fritters?
Azan Azan
azan-azan8@hotmail.frCan I make these fritters ahead of time and reheat them later?
Lesego Precious
l_p@hotmail.comI'm allergic to cauliflower. Is there anything I can substitute it with?
Sk Maruf
s@hotmail.comThese fritters are a bit too oily for my taste. I think I'll try baking them instead of frying them next time.
Jesline James
james-jesline52@hotmail.comI followed the recipe exactly but my fritters didn't turn out crispy. I'm not sure what I did wrong.
Sadiq Akbar
akbar25@yahoo.comThese fritters are a bit bland for my taste. I think I'll add some more spices next time.
Rhonda Dalton
rhonda_dalton10@hotmail.co.ukI'm always looking for new ways to cook cauliflower and these fritters are a great addition to my repertoire. They're a delicious and versatile dish.
DexterNinja6
dexterninja6@gmail.comThese fritters are so easy to make, I can whip them up in no time. They're a lifesaver on busy weeknights.
Terryjames Townsend
terryjames.townsend72@gmail.comI love dipping these fritters in my favorite sauce. They're also great with a dollop of sour cream.
Ruth Brown
brownruth@yahoo.comI made these fritters with almond flour instead of all-purpose flour and they turned out great! They're a great gluten-free option.
Ifechukwu Leonard
i-leonard91@gmail.comThese fritters are a great way to sneak some vegetables into your kids' diet. They'll never know they're eating cauliflower!
Tusar shissir
t_shissir@hotmail.comI was a bit skeptical about these fritters at first, but I'm so glad I tried them. They're so flavorful and satisfying.
JON-MANUEL CHINENYE UMEANAKA
umeanaka_j71@yahoo.comI love that these fritters are made with whole wheat flour. It gives them a nice nutty flavor.
zenox
zenox23@hotmail.frThese cauliflower fritters are a delicious and healthy way to get your veggie fix. They're also a great appetizer or side dish.
Joseph Padden
j-padden@gmail.comI've made these fritters several times now and they always turn out perfect. They're a great way to use up leftover cauliflower.
Willie Mwaniki
m@yahoo.comThese cauliflower fritters were a hit at my last party! They were so easy to make and everyone loved them.