Make and share this Cauliflower Salad recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Cauliflower
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Wash the cauliflower and place in a two quart saucepan.
- Season and cover.
- Heat the pan over medium flame for 5 minutes.
- Reduce heat to low and cook for 15 minutes.
- Cool.
- Add the apple, celery and scallions to the cauliflower.
- Add the salad dressing and chill before serving.
Nutrition Facts : Calories 104.3, Fat 7.3, SaturatedFat 1.4, Cholesterol 2.3, Sodium 191.5, Carbohydrate 9.1, Fiber 3.1, Sugar 4.9, Protein 2.8
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Respect Saeedi
[email protected]This salad is a great way to use up leftover cauliflower. It's also a great way to get your daily dose of vegetables.
Alfredo Fernandez
[email protected]This salad is so refreshing and flavorful. It's the perfect way to cool down on a hot summer day.
Kumar Dileesh
[email protected]I've made this salad several times, and it's always a hit. It's the perfect dish to bring to a potluck or party.
Tina Kalinka
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love it, and they always ask for seconds.
Tufail Shah
[email protected]I'm not usually a fan of cauliflower, but this salad has changed my mind. It's so delicious and addictive, I can't stop eating it!
Veer Baba
[email protected]This salad is so easy to make, and it's a great way to use up leftover cauliflower. I always have some on hand in my fridge, so I can whip up this salad in a pinch.
Said Elshamy
[email protected]I love how versatile this salad is. I've made it with different types of dressing, and it's always delicious. My favorite is a simple vinaigrette with a touch of honey.
Lord 1up
[email protected]This cauliflower salad is a game-changer! It's so refreshing and flavorful, and it's the perfect side dish for any summer gathering.