ZUCCHINI RELISH
Make and share this Zucchini Relish recipe from Food.com.
Provided by puppitypup
Categories Vegetable
Time P2DT1h
Yield 8-9 16 oz canning jars, 240 serving(s)
Number Of Ingredients 11
Steps:
- SOAK.
- Grate zucchini in food processor, along with onion and bell peppers.
- Mix salt in with vegetables in large plastic bowl.
- Let stand overnight.
- Next morning, rinse thoroughly in a large strainer and drain well.
- MIX.
- Place shredded vegetables in large heavy pan and add remaining ingredients.
- Mix well and boil for 30 minutes.
- Pack and seal in hot sterilized jars.
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Gene Brock
[email protected]This relish is so good! I've been using it on everything from burgers to tacos. It's the perfect addition to any meal. I love the sweet and tangy flavor.
Sahra Ali
[email protected]I made this relish for the first time last week and it was a huge hit. My family and friends loved it. It's the perfect balance of sweet and tart. I will definitely be making it again.
Khan lalal
[email protected]This relish is so easy to make and it's so delicious. I love the sweet and tangy flavor. I've been using it on everything from sandwiches to salads. It's also great for dipping vegetables.
Rhonda Lee
[email protected]I've been making this relish for years and it's always a favorite. It's the perfect addition to any summer cookout or picnic. I also love to use it as a topping for grilled chicken or fish.
Anyla Santiago
[email protected]This relish is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so easy to make and it's so delicious. I will definitely be making it again.
Mathayo Ezekiel
[email protected]I've made this relish several times and it's always a hit. It's so easy to make and it's so delicious. I love the sweet and tangy flavor. It's the perfect addition to any summer cookout or picnic.
Dominic Perrotta
[email protected]This relish is so good! I've been using it on everything from burgers to tacos. It's the perfect addition to any meal. I love the sweet and tangy flavor.
Jamie Burns
[email protected]I made this relish for the first time last week and it was a huge hit. My family and friends loved it. It's the perfect balance of sweet and tart. I will definitely be making it again.
Jabriel Whitney
[email protected]This relish is so easy to make and it's so delicious. I love the sweet and tangy flavor. I've been using it on everything from sandwiches to salads. It's also great for dipping vegetables.
Santosh Subedi
[email protected]I've been making this relish for years and it's always a favorite. It's the perfect addition to any summer cookout or picnic. I also love to use it as a topping for grilled chicken or fish.
Rajar Badshah
[email protected]This relish is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so easy to make and it's so delicious. I will definitely be making it again.
Ali Akil
[email protected]I've made this relish several times and it's always a hit. It's so easy to make and it's so delicious. I love the sweet and tangy flavor. It's the perfect addition to any summer cookout or picnic.
Kimbi Clinton
[email protected]This relish is so good! I've been using it on everything from burgers to tacos. It's the perfect addition to any meal. I love the sweet and tangy flavor.
Ivan Velasquez
[email protected]I made this relish for the first time last week and it was a huge hit. My family and friends loved it. It's the perfect balance of sweet and tart. I will definitely be making it again.
Rukshan Vishmitha
[email protected]This relish is so easy to make and it's so delicious. I love the sweet and tangy flavor. I've been using it on everything from sandwiches to salads. It's also great for dipping vegetables.
Kaden Chwalik
[email protected]I've been making this relish for years and it's always a favorite. It's the perfect addition to any summer cookout or picnic. I also love to use it as a topping for grilled chicken or fish.
abida ala
[email protected]This relish is amazing! I made it for a party and it was a huge hit. Everyone loved it and asked for the recipe. It's so easy to make and it's so delicious. I will definitely be making it again.