Make and share this Cauliflower With Gorgonzola Sauce recipe from Food.com.
Provided by Maiumlteacute G.
Categories Cauliflower
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven at 170°C.
- Clean and cook the cauliflower florets in salted water with the lemon juice, until done.
- Mix the gorgonzola with the mascarpone.
- Melt 30 g butter in a pan, add flour. Mix and add the milk.
- Mix in the cheese as soon as the mixture starts to cook.
- Keep stirring over low heat with a wooden spoon, until thickened.
- Add salt, pepper and nutmeg to taste.
- Fry the garlic with the 10 g of butter and the olive oil, add the cauliflower and bake for 3-4 minute Pepper and salt to taste.
- Put the cauliflower in an ovenproof dish, put sauce on top and bake 15 minute in the oven until it starts to brown.
- Enjoy!
Nutrition Facts : Calories 352.2, Fat 26.6, SaturatedFat 13.5, Cholesterol 57.2, Sodium 496.3, Carbohydrate 18, Fiber 2.7, Sugar 2.7, Protein 12.3
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Wayne Pilgrim
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cauliflower, but I'm so glad I did! The cauliflower was roasted to perfection and the gorgonzola sauce was amazing. I will definitely be making this again.
Judth Mwendalubi
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The roasted cauliflower is so flavorful and the gorgonzola sauce is the perfect complement.
James siler
[email protected]I followed the recipe exactly and it turned out perfectly. The cauliflower was tender and the sauce was rich and cheesy. I served it over pasta and it was a hit with my family.
Hamim Al arnaby
[email protected]This was a great recipe! The cauliflower was perfectly roasted and the gorgonzola sauce was creamy and flavorful. I will definitely be making this again.
shyar ibrahim
[email protected]I've never been a big fan of cauliflower, but this recipe changed my mind. The roasted cauliflower was delicious and the gorgonzola sauce was divine.
WaleeD BahaR
[email protected]This dish was easy to make and very tasty. I loved the combination of flavors and textures.
Nishaa Ansari
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cauliflower was roasted to perfection and the gorgonzola sauce was amazing. I will definitely be making this again.
Li Gu
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The roasted cauliflower is so flavorful and the gorgonzola sauce is the perfect complement.
Ariel Lossett
[email protected]I followed the recipe exactly and it turned out great! The cauliflower was tender and the sauce was rich and cheesy. I served it over pasta and it was a hit with my family.
Sam Stevens
[email protected]This dish was absolutely delicious! The cauliflower was perfectly roasted and the gorgonzola sauce was creamy and flavorful. I will definitely be making this again.