CAULIFLOWER WITH PIMIENTO SAUCE
Make and share this Cauliflower With Pimiento Sauce recipe from Food.com.
Provided by Pam-I-Am
Categories Cauliflower
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash cauliflower; remove leaves and cut out base and cut into large floweretts. Cook, covered in a small amount of boiling water, about 10 minutes or until tender; drain.
- Place cauliflower on a serving plate and keep warm.
- Melt butter in a saucepan over low heat; add flour, stirring until smooth. Gradually add milk; cook over medium heat, stirring constantly until thickened.
- Add pimento, onion, cheeses and salt, stir until the cheeses melt. Pour cheese mixture over the cauliflower and serve.
Nutrition Facts : Calories 157.8, Fat 9.7, SaturatedFat 6.1, Cholesterol 29.5, Sodium 389.9, Carbohydrate 10.5, Fiber 2.5, Sugar 5.6, Protein 8.4
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XcoGH TV
[email protected]This was a great recipe! The cauliflower was roasted to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
Andrei Dumitrescu
[email protected]This was a delicious dish! The cauliflower was roasted to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
smsi suhin
[email protected]This dish was a disappointment. The cauliflower was mushy and the sauce was bland. I would not recommend this recipe.
Kate Lebogang
[email protected]I loved this dish! The cauliflower was roasted to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
Usman G
[email protected]This was a great recipe! The cauliflower was roasted to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
Daniyal Storay
[email protected]This dish was easy to make and very tasty. The cauliflower was roasted until it was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Elvis molewa
[email protected]This was a delicious dish! The cauliflower was roasted to perfection and the sauce was creamy and flavorful. I served it over rice and it was a hit with the whole family.
Sara Brown
[email protected]I'm not a fan of cauliflower, but I really enjoyed this dish. The sauce is creamy and flavorful, and it really complements the cauliflower. I will definitely be making this again.
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[email protected]This is a great recipe for a quick and easy weeknight meal. The cauliflower is roasted to perfection and the sauce is delicious. I served it over rice and it was a hit with the whole family.
Stephen Karimi
[email protected]I followed the recipe exactly and the dish turned out great. The cauliflower was tender and the sauce was flavorful. I will definitely be making this again.
Julissa
[email protected]This dish was a disappointment. The cauliflower was mushy and the sauce was bland. I would not recommend this recipe.
Anguwan Rashid
[email protected]I love the combination of flavors in this dish. The cauliflower is roasted until it's slightly caramelized and the sauce is creamy and tangy. It's a perfect dish for a special occasion.
Juliana Nikoi
[email protected]This was a quick and easy weeknight meal. The cauliflower was roasted to perfection and the sauce was delicious. I served it over rice and it was a hit with the whole family.
Draco Arcane
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The cauliflower was tender and the sauce was tangy and flavorful. I will definitely be making this again.
Shema Akhter
[email protected]This cauliflower with pimiento sauce was a hit at our dinner party! The sauce was creamy and flavorful, and the cauliflower was cooked perfectly. I will definitely be making this dish again.