CAVATAPPI WITH SPINACH, BEANS, AND ASIAGO CHEESE
For a simple dish, this contains many healthful ingredients, plus the flavors are complex. If you toss the spinach and Asiago cheese while the pasta is still warm, the spinach will wilt and the cheese will soften. When this happens, the flavors blend and become more pungent. This is peasant food at its best.
Provided by Chef.Jules
Categories Beans
Time 30m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large bowl; toss well. Sprinkle with fresh ground black pepper, if desired.
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Amna Shokat
[email protected]I'm not sure about this recipe. It seems like it would be too bland.
Valon Aliu
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler pasta dish.
Janet Williams
[email protected]I can't wait to try this recipe! It looks so delicious.
fregene olumuyiwa
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ashley Figueroa
[email protected]I'm not a big fan of spinach, but I loved this dish! The Asiago cheese really balanced out the flavor of the spinach.
Dismas Okello
[email protected]This dish was a bit bland for my taste. I think I'll add some more garlic and red pepper flakes next time.
Toribio Cano
[email protected]Delicious! I will definitely make this again.
Rana moneer
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. I love the pop of flavor from the Asiago cheese.
Bhabha Sketchy
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover spinach and beans.
Adeel Mali
[email protected]This is one of my favorite pasta dishes. It's so flavorful and satisfying. I love the combination of spinach, beans, and Asiago cheese.
Ahsan Shan
[email protected]I made this dish last night and it was a hit! My family loved it, and even my picky eater son asked for seconds. The recipe was easy to follow and the ingredients were easy to find.
Tahmina Tamim
[email protected]This cavatappi with spinach, beans, and Asiago cheese was an absolute delight! The flavors melded together perfectly, and the texture was spot-on. It's a great dish for a weeknight meal or a special occasion.