CAVATINI PIZZA HUT RECIPE - (4.4/5)

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Cavatini Pizza Hut Recipe - (4.4/5) image

Provided by tjberens

Number Of Ingredients 10

1 large green bell pepper, diced
1 large onion, diced
2 ounces margarine, 1/2 stick
1 teaspoon garlic powder
1 pound assorted pasta, wheels, shells, spirals, ziti
1/2 pound pepperoni, sliced thin then cut in half
8 ounces mozzarella cheese, shredded
1/2 pound hamburger, browned
1/2 pound Italian sausage, browned
1 (16-ounce) jar meat flavored sauce

Steps:

  • Melt margarine over medium high heat in a skillet. Add onions, peppers, and garlic powder. Sauté for about 4 minutes. Meanwhile, cook pasta according to box directions. Heat sauce and combine with cooked hamburger and cooked sausage. Lightly grease a 13 x 11-inch casserole dish or your individual pasta dishes. Place 1/2 of the cooked pasta in the dishes, followed by 1/2 the vegetables, 1/2 of the pepperoni and 1/2 sauce. Repeat another layer. Spread mozzarella cheese over top. Bake at 350°F for about 45 minutes or until cheese is melted.

Free Fir
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?


Ibrahim Olaide
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This is my go-to pizza recipe. It's so easy to make and always a hit with my friends and family.


Suraiya Akter Tithi
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I've tried this recipe a few times and I can never get the crust right. It always ends up too thick and doughy. Any tips?


Lily Marchetti
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?


Mahnoor Waseem
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I would give this recipe a 4 out of 5 stars. The pizza was good, but not great. I think it could have used a little more sauce and cheese.


Avery Moore
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I've made this recipe several times and it always turns out great. I love that it's so easy to make and that I can use whatever toppings I have on hand.


JOSHUA OGUNGBENRO
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Meh.


Azan Gul
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I followed the recipe exactly and the pizza turned out perfect. My family loved it! Thanks for sharing!


Jan Douglas
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This was the worst pizza I've ever had. The crust was like cardboard and the sauce was bland. I would not recommend this recipe to anyone.


Nokwanda Ntombela
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Yum! ?


Pornno Si
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Great recipe! Easy to follow and the pizza turned out amazing. The crust was crispy and the toppings were flavorful. Will definitely make it again.


zimi mxinwa
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Loved the recipe! The cavatini shells cooked perfectly and the sauce was delicious. I added some extra veggies to make it even healthier. Definitely a keeper!