PASTA WITH ARTICHOKE SAUCE
I found this recipe from Bon Appetit Too Busy to Cook cookbook. I have not made this particular dish, but it looks easy and fast and good.
Provided by Miss Annie
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute chopped onion and garlic in olive oil until soft and golden; add cooked artichoke hearts and stir over medium-low heat for 3 minutes.
- Add chopped parsley, wine, olives, and lemon zest and cook briefly.
- Toss with hot pasta and top with grated Parmesan.
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Avah Moss
[email protected]I'm never making this again.
Amanda Tomas
[email protected]This was the worst pasta dish I've ever had.
Terry Wright
[email protected]I would not recommend this recipe.
No eweee
[email protected]This recipe was a waste of time.
Radina Petrova
[email protected]The pasta was overcooked.
Smarty Mehak
[email protected]I didn't like the artichoke sauce.
Cassandra Lepage
[email protected]Just okay.
faz
[email protected]Not bad, but I've had better.
David Smoore
[email protected]I'll definitely make this again.
Farzana Suleman
[email protected]Easy to make and very tasty.
Alexandra Reyes
[email protected]Delicious!
Khurram Simon
[email protected]This recipe was a bit too complicated for my liking. I would prefer a simpler recipe with fewer ingredients.
Aleksandra Krauze
[email protected]The artichoke sauce was delicious, but the pasta was overcooked. I would recommend cooking the pasta for a shorter amount of time to achieve a more al dente texture.
brandon sawers
[email protected]This pasta dish was a bit bland for my taste. The artichoke sauce was creamy, but it lacked flavor. I would recommend adding some more herbs and spices to the sauce to give it more depth of flavor.
MD Rocky Hossain
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The artichoke sauce was surprisingly delicious and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a new and flavorful pasta
Miraj Rayhan
[email protected]This recipe was so easy to follow and the results were amazing! The artichoke sauce was rich and creamy, and the pasta was cooked perfectly. I added some extra garlic and red pepper flakes to give it a little kick, and it was delicious. I will defini
Tyasia Teachey
[email protected]I made this pasta dish last night and it was a hit with my family! The sauce was so creamy and flavorful, and the artichoke hearts added a nice touch of texture and flavor. The pasta was cooked perfectly and the whole dish came together in no time. I
Iam 499
[email protected]This pasta with artichoke sauce was a delightful surprise! The artichoke sauce was creamy and flavorful, with a hint of lemon that brightened up the dish. The pasta was cooked perfectly al dente and the artichoke hearts were tender and flavorful. I w