CAYENNE SHRIMP FETTUCCINE
Make and share this Cayenne Shrimp Fettuccine recipe from Food.com.
Provided by cookiedog
Categories Spaghetti
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Cook noodles according to package.
- Melt butter with the oil in a large skillet over medium-high heat. Add garlic and shrimp, cook until shrimp turn pink, but do not allow garlic to brown.
- Add parsley, mushrooms, onions, and cayenne pepper; saute for 1 minute.
- Add flour, mix thoroughly and add wine. Simmer for 30 seconds then add cream and heat through.
- Drain noodles and add to sauce with half of the grated cheese. Fold in gently until cheese is melted. Salt lightly.
- If sauce is too thin, continue heating until sauce reduces. Garnish with chopped parsley and additional grated cheese. Serve immediately.
Nutrition Facts : Calories 1033, Fat 70.1, SaturatedFat 33.2, Cholesterol 368.8, Sodium 478.3, Carbohydrate 65.4, Fiber 3.9, Sugar 2.8, Protein 34.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pasta #seafood #easy #dinner-party #shrimp #dietary #low-sodium #low-in-something #pasta-rice-and-grains #spaghetti #shellfish
You'll also love
Hamson Oyema
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive meal.
Calin Alexan
[email protected]I've been making this dish for years and it's always a family favorite.
Abdu Roshid
[email protected]This is my go-to recipe for shrimp fettuccine. It's always a winner.
Mark Appiah
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Kerion Daniels
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Remmy Oluoch
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was so flavorful that it made the shrimp taste amazing.
Gerica Walton
[email protected]This dish was easy to make and very delicious. I will definitely be making it again.
Md Aloddin
[email protected]I followed the recipe exactly, but my sauce didn't turn out as creamy as I expected. I'm not sure what went wrong.
Billy Mwangi
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat.
G Gros
[email protected]The shrimp were cooked perfectly. They were plump and juicy.
Dominik Daysia
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
Partik Partik
[email protected]This was my first time making cayenne shrimp fettuccine, and it turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
troy Gibson
[email protected]I've made this dish a few times now, and it's always a crowd-pleaser. The cayenne pepper gives it a nice kick, and the shrimp are always cooked just right.
Shorif Hossain
[email protected]This cayenne shrimp fettuccine was an absolute delight! The creamy sauce had just the right amount of spice, and the shrimp were cooked perfectly. I served it with a side of roasted asparagus, and it was a hit with my family.