Provided by Ina Garten
Categories side-dish
Time 2h15m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- At least 1 hour before you plan to serve the salad, whisk together the olive oil, lemon zest, 1/4 cup of lemon juice, the shallots, celery seed, celery salt, anchovy paste, 2 teaspoons salt, and 1 teaspoon pepper. Place the celery in a mixing bowl and toss it with the remaining 1 tablespoon of lemon juice and 1/2 teaspoon of salt. (Even though these ingredients are in the dressing, believe me-this step makes a difference.) Add enough dressing to moisten well. Cover and refrigerate for at least an hour to allow the celery to crisp and the flavors to develop.
- When ready to serve, arrange the celery on a platter, shave the Parmesan onto the celery with a vegetable peeler, then sprinkle with walnuts, parsley leaves, salt, and pepper and serve immediately.
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Aniksha Lamichhane
[email protected]This salad is a great way to use up leftover celery. It's healthy and delicious.
Muhammad Anas
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm having a party.
Manan Shah
[email protected]This salad is a great way to get your kids to eat their vegetables. It's healthy and delicious.
Luthando Matwana
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover celery and it's a healthy and delicious side dish.
Rokhan Khan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Areba Malik25
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved it!
Darrell Vickers
[email protected]This salad is a great way to get your veggies in. It's healthy and delicious.
Jnr Judeson
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. It's a great combination of flavors and textures.
Annette Victoria
[email protected]This salad is easy to make and it's a great way to use up leftover celery. I'll definitely be making it again.
Danyell Collins
[email protected]I made this salad last night and it was a hit! My family loved it.
Jorge Ruiz
[email protected]This salad is so refreshing and flavorful! The celery is crisp and the Parmesan cheese adds a nice salty touch. I also added some chopped walnuts for extra crunch. This is a great salad to serve as a side dish or as a light lunch.