ITALIAN STEWED TOMATOES
Make and share this Italian Stewed Tomatoes recipe from Food.com.
Provided by Charlotte J
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Bring all ingredients to a boil.
- Reduce heat and simmer for 10 minutes or until mixture is of medium thickness.
Nutrition Facts : Calories 45.7, Fat 1.7, SaturatedFat 0.9, Cholesterol 3.8, Sodium 311.3, Carbohydrate 7.4, Fiber 1.6, Sugar 3.9, Protein 1.1
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[email protected]This is my favorite way to make stewed tomatoes. They're so flavorful and versatile. I use them in everything from pasta dishes to soups to stews.
Whisker
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. I love the way the tomatoes caramelize in the oven.
zena sultan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Arkan Khan
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious dish.
Fred Steward
[email protected]This recipe is a lifesaver! I always have extra tomatoes on hand and this is a great way to use them up.
Lord Blizz
[email protected]These stewed tomatoes are the best! I make them all the time.
Dennis Hammond
[email protected]I love this recipe! It's so easy to make and the tomatoes are always perfect.
Lami Shami
[email protected]This is a simple but delicious recipe. I like to serve it with crusty bread for dipping.
Chidimma mmesoma Ewurum
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the tomatoes and asked for the recipe.
Xhaka Zulu
[email protected]This recipe is a great way to use up fresh tomatoes from the garden. I like to add a little bit of garlic and basil to the sauce for extra flavor.
Fahad Shona
[email protected]I've made this recipe several times and it's always a hit. The tomatoes are so juicy and flavorful. I love serving it with grilled chicken or fish.
Itz Azad
[email protected]This is my go-to recipe for stewed tomatoes. It's so easy to make and always turns out great. I love using it as a base for pasta sauce or soup.
Savanna Thompson
[email protected]I made this recipe last night and it was delicious! The tomatoes were so flavorful and the sauce was perfect. I will definitely be making this again.
Meva Bilawali
[email protected]This recipe is a keeper! The tomatoes were perfectly stewed and the flavors were amazing. I served it over pasta and it was a hit with my family.