CEVAPCICI
Make and share this Cevapcici recipe from Food.com.
Provided by Food.com
Categories Meat
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Serving suggestions:.
- Combine the beef, pork, club soda, salt, garlic, pepper, baking soda and bread in a mixing bowl and mix together by hand for at least 5 to 10 minutes. Refrigerate, covered, for a few hours or up to 12 hours.
- Grab a small handful of the meat mixture and roll between your hands to form breakfast sausage-size links. Repeat with the remaining meat.
- Heat a griddle until hot. Lightly grease the griddle with some oil, and then cook the cevapcici, rolling them around occasionally, until cooked though and golden.
- To serve:.
- Grill the cut sides of the rolls. Sandwich the cevapcici and onions in the rolls with dollops of Kajmak and avjar and serve.
- Kajmak (Serbian Cheese Sauce):.
- Beat together the cream cheese, feta cheese, sour cream and butter if using until fluffy.
Nutrition Facts : Calories 1736.3, Fat 144.1, SaturatedFat 74.4, Cholesterol 521.4, Sodium 3619.4, Carbohydrate 20.8, Fiber 0.7, Sugar 12.9, Protein 88
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Lesley Korean
[email protected]Overall, I really enjoyed these cevapcici. They were flavorful and juicy. I will definitely be making them again.
tefera sisay
[email protected]These were a bit too greasy for my taste, but my husband loved them. I might try baking them next time instead of grilling them.
Idil Mohamud
[email protected]These were really easy to make, and they turned out great! I will definitely be making them again.
Khawar ali
[email protected]I love the flavor of these cevapcici! They're so smoky and savory.
Prema
[email protected]These were a bit dry, but still tasty. I think I might add some more liquid to the mixture next time.
javeed lashari
[email protected]I've been looking for a good cevapcici recipe for a while, and this one is perfect! The cevapcici were so juicy and flavorful. I will definitely be making them again.
Williams oluomachi
[email protected]These were really good! I made them for a party and everyone loved them. I will definitely be making them again.
Anwar Tuhul
[email protected]I love cevapcici! They're so easy to make and they always turn out delicious.
Musri Khan
[email protected]These were a bit too spicy for my taste, but my husband loved them. I'll probably make them again with less cayenne pepper next time.
Cheslin Louw
[email protected]I followed the recipe exactly and the cevapcici turned out perfectly. They were so juicy and flavorful. I will definitely be making them again.
Paul Sarec
[email protected]These were delicious! I made them for my family and they all loved them.
Taylor Dawson
[email protected]I've made cevapcici a few times now, and they always turn out great. The flavor is amazing, and they're so juicy. I love serving them with grilled onions and peppers.
kamal mia
[email protected]These cevapcici were a hit at my last party! Everyone loved them, and they were so easy to make. I will definitely be making them again.