CHAI SNICKERDOODLE COOKIES
It's sunny out and the family is home; why not whip out this recipe and make the family happy? Fast, easy, tasty, and sweet with a kick of spice.
Provided by Melodie
Categories Desserts Cookies Snickerdoodle Recipes
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat 1 3/4 cups sugar, butter, eggs, and chai concentrate together in a bowl until light and fluffy. Whisk flour, baking soda, and salt together in another bowl. Stir flour mixture into butter mixture until dough is combined.
- Whisk 3 tablespoons sugar and cinnamon together in a small bowl.
- Form dough into 1-inch balls and roll each ball in cinnamon sugar to coat; place 2-inches apart on baking sheets.
- Bake cookies in the preheated oven until golden, about 10 minutes. Cool on wire racks.
Nutrition Facts : Calories 191 calories, Carbohydrate 27.8 g, Cholesterol 35.8 mg, Fat 8.2 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 5 g, Sodium 137.3 mg, Sugar 16.2 g
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Miron Vhuiya
[email protected]These cookies are just okay. They're not bad, but they're not amazing either.
GENTY PLENTY
[email protected]I followed the recipe exactly, but my cookies came out flat and dry. I'm not sure what went wrong.
Shadek Rashid
[email protected]These cookies are a bit too sweet for my taste. I think I'll cut back on the sugar next time.
Mohsin Pasha
[email protected]I'm not sure if I did something wrong, but my cookies didn't turn out as chewy as I would have liked.
dj abusafa
[email protected]These cookies are a bit pricey to make, but they're definitely worth the splurge. They're perfect for a special occasion.
Solomon Ekeoma
[email protected]I had a little trouble finding some of the ingredients, but I was able to substitute them with no problem. The cookies still turned out great.
Wisdom Kosi
[email protected]These cookies are a bit more work than your average snickerdoodle, but they're totally worth it. The chai spices make them extra special.
Felenita Agpalasin
[email protected]I'm not a huge fan of chai, but I still really enjoyed these cookies. The spices are subtle and well-balanced.
Neo Banda
[email protected]These cookies are the perfect balance of chewy and crispy. I can't get enough of them!
Santosh Mandal
[email protected]I love that these cookies are not too sweet. The chai spices really shine through.
Titus Muigai
[email protected]I've made these cookies several times now, and they're always a hit with my friends and family. They're the perfect cookie to bring to a party or potluck.
TOFIQ BD
[email protected]These cookies are super easy to make, and they always turn out perfectly. I love that I can whip up a batch in no time.
islamic tube
[email protected]I love the combination of chai spices and cinnamon sugar in these cookies. They're the perfect treat for a fall afternoon.
Meer Hassan
[email protected]These cookies are a great way to warm up on a cold day. The chai spices give them a cozy, comforting flavor.
Isack Campoverde
[email protected]I was a bit skeptical about the chai flavor in these cookies, but I was pleasantly surprised. They're so delicious and unique.
Umar Md
[email protected]I've tried many snickerdoodle recipes, but this one is by far the best. The chai spices add a wonderful depth of flavor.
ADONGO HOLIVER
[email protected]These chai snickerdoodle cookies are divine! They're the perfect blend of sweet, spicy, and cinnamony.