Make and share this Chambord Hot Cocoa recipe from Food.com.
Provided by jenpalombi
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine hot cocoa mix and hot water.
- Add shot of chambord. Stir well.
- Garnish with whipped cream and chocolate shavings, if desired.
- Enjoy!
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Chidera Obula
[email protected]I didn't like the flavor of this hot cocoa. It was too strong for my taste.
Flavius Neag
[email protected]This recipe was a bit too complicated for me. I prefer simpler recipes.
Sulaiman Adeola
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar or omitting it altogether.
Faizan Siddiqi
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Nkele Motsweta
[email protected]I'm not a big fan of hot cocoa, but this recipe changed my mind! It's so rich and flavorful.
Sahinul Islam ky
[email protected]This hot cocoa is delicious! I love the combination of chocolate and raspberry.
Arif Gamer
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Dornadevi Sapkota
[email protected]This is the best hot cocoa I've ever had! The Chambord gives it a really nice flavor.
Conroy Robinson
[email protected]I made this hot cocoa for a party I hosted last weekend and it was a huge success! Everyone loved it and asked me for the recipe. I will definitely be making it again.
John Tony
[email protected]This hot cocoa was amazing! The Chambord added a unique and delicious flavor that I've never tasted in a hot cocoa before. I highly recommend trying this recipe.
dewaun oden
[email protected]I tried this recipe last night and it was a hit! My family loved the creamy texture and the hint of raspberry from the Chambord. It was the perfect drink to warm us up on a cold winter night.
Leedyia J.
[email protected]This was a delicious and easy hot cocoa recipe! I loved the addition of Chambord, which gave it a lovely fruity flavor. I also appreciated that the recipe didn't require any special ingredients or equipment. I will definitely be making this again!