CHAMBORD MELBA SAUCE
Number Of Ingredients 6
Steps:
- Combine the raspberries, currant jelly, sugar, and cornstarch in a saucepan. Stir over moderate heat until boiling. Then simmer gently for 10 minutes. Remove from heat and add the Chambord and lemon juice. Strain and chill before serving.
Nutrition Facts : Nutritional Facts Serves
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Akash Tharu
[email protected]I would definitely recommend this sauce to anyone who loves raspberries and Chambord.
Sumon Dhali
[email protected]This sauce is a bit pricey to make, but it's worth it for a special occasion.
Saeed Mirwani
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out as well as I expected. It was still tasty, but it wasn't as smooth as I would have liked.
Silas Onyeka
[email protected]I had some trouble finding Chambord, but it was worth the effort. This sauce is delicious.
Questions Iwaj (!!!!!?????)
[email protected]I found this sauce to be a bit too tart.
richard corke
[email protected]This sauce is a bit too sweet for my taste.
amr osama
[email protected]I made this sauce for a brunch party and it was a big hit. I'll definitely be making it again.
Djdjdjdj Djdjdjej
[email protected]This sauce is a great way to use up leftover raspberries.
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[email protected]I'm not a huge fan of raspberries, but I really enjoyed this sauce. The Chambord adds a really nice flavor.
Pz Na1m
[email protected]This sauce is so easy to make, and it's so delicious. I've made it several times now and it's always a hit.
Dipsika Dahal
[email protected]I love the combination of raspberries and Chambord in this sauce. It's the perfect balance of sweet and tart.
Mania Karia
[email protected]This sauce is so versatile. I've used it on everything from ice cream to pancakes to waffles. It's always a winner.
Md Safiq
[email protected]I made this sauce for a dinner party last night and it was a huge hit. Everyone loved the sweet and tart flavor.
Brian Gilmore
[email protected]This Chambord Melba Sauce is a must-try for any dessert lover. It's so easy to make and adds a delicious, fruity flavor to any dish.