CHARD WITH BACON-CITRUS SAUCE
Chard is a leafy veggie often used in Mediterranean cooking. I dress it with orange juice and bacon, and the family gobbles it up. -Teri Rasey, Cadillac, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook bacon over medium heat until crisp; drain on paper towels. Discard all but 1 tablespoon of drippings. Cut bacon into small pieces., Add chard to drippings; cook and stir just until wilted, 5-6 minutes. Add remaining ingredients; cook 1-2 minutes, stirring occasionally. Top with bacon.
Nutrition Facts : Calories 162 calories, Fat 11g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 655mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 7g protein.
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Usama Farooq
f-u@yahoo.comI would not recommend this recipe to anyone.
Douglas Luong
luong_d@gmail.comThis recipe was a waste of time and ingredients.
mina lourens
lourens-m62@yahoo.comI didn't like the combination of flavors in this dish.
Batungi John
j.b@gmail.comI found the chard to be a bit tough.
Suvinitha Shantha
shantha-suvinitha50@gmail.comThis dish was a bit too tangy for my taste.
77w772 2ieiueueueu
77w772-2@hotmail.frI highly recommend this recipe.
Robert Hicks
r.hicks43@yahoo.comI would definitely make this recipe again.
Atta ullah Khan
atta-u62@gmail.comThis dish is healthy and delicious.
All All
all_all57@hotmail.comI'm not a big fan of chard, but this recipe changed my mind.
Md Japer
m_japer41@yahoo.comThis recipe is a great way to use up leftover chard.
Petros Marumbwa
marumbwa_petros@yahoo.comI served this dish over rice and it was a perfect meal.
Madison Draper
draper-madison92@yahoo.comThe bacon adds a nice smoky flavor to this dish.
Nour Houda
houda.nour@gmail.comI love the tangy citrus sauce in this recipe.
Chris Coates
chris-coates91@aol.comThis dish was easy to make and very tasty. I will definitely be making it again.
Shamol Karmoker
sk@gmail.comI made this recipe for a dinner party and it was a big success! Everyone loved the combination of flavors. I highly recommend this recipe.
Kina Leo
k@yahoo.comI followed the recipe exactly and it turned out great! The chard was tender and the sauce was delicious. I served it over rice and it was a perfect meal.
IMRAN MULTAN MULTAN
i28@yahoo.comThis chard with bacon and citrus sauce was a hit! The citrus sauce was tangy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.