CHARDONNAY PORK CHOPS RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chardonnay Pork Chops Recipe image

Provided by á-178825

Number Of Ingredients 10

4 bone-in pork loin chops (6 ozs. each)
1/2 t salt
1/4 t pepper
1 c seasoned bread crumbs
1 T EVOO
3 green onions, chopped
2 garlic cloves, minced
1 c Chardonnay or chicken broth
2 T lemon juice
1 t dried rosemary, crushed

Steps:

  • Sprinkle pork chops with salt & pepper. Place bread crumbs in a shallow bowl. Dip pork chops in bread crumbs to coat both sides; shake off excess. In lg skillet, heat oil over med heat; cook chops 4-5 min on each side until golden brown & thermometer reads 145. Remove from pan & keep warm. In same pan, add green onions & garlic; cook & stir 1-2 min until tender. Add Chardonnay or broth, stirring to loosen browned bits from pan. Bring to boil; cook 1-2 min until liquid is reduced by half. Stir in lemon juice & rosemary. Serve pork chops with sauce.

Chetan Raju
[email protected]

I'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.


Habimana Jean paul
[email protected]

This was my first time cooking pork chops, and I'm so glad I tried this recipe. The pork chops were so tender and flavorful, and the sauce was amazing. I will definitely be making this again.


Dalilah Athman
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the sauce is to die for. I like to add a little bit of Dijon mustard to the sauce for an extra kick.


Jen Barwick
[email protected]

This recipe is easy to follow and the results are delicious. The pork chops were cooked perfectly and the sauce was flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.


Kabeer Ali
[email protected]

I'm so glad I found this recipe. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Shawon Mia
[email protected]

This recipe is a great way to impress your guests. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.


Abinet Arebu
[email protected]

I was looking for a new pork chop recipe, and this one definitely hit the spot. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Hadeed Haider
[email protected]

This recipe is a winner! The pork chops were juicy and tender, and the sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.


Robert A. Green Jr.
[email protected]

I've tried many chardonnay pork chop recipes, but this one is by far the best. The pork chops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.


Shadow Wuf
[email protected]

This recipe is easy to follow and the results are amazing. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.


Angadvir Saini
[email protected]

I made this recipe for a dinner party, and it was a huge success. The pork chops were cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Gulla 420
[email protected]

This recipe is a bit time-consuming, but it's worth it. The pork chops were incredibly tender and juicy, and the sauce was rich and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.


Mumtaz Baloch
[email protected]

I'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.


Hiratripura Hiratripura
[email protected]

This was my first time cooking pork chops, and I'm so glad I tried this recipe. The pork chops were so tender and flavorful, and the sauce was amazing. I will definitely be making this again.


rochelle deklerk
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the sauce is to die for. I like to add a little bit of Dijon mustard to the sauce for an extra kick.


Juliana Pizarro
[email protected]

This chardonnay pork chop recipe is a keeper! The pork chops were incredibly tender and juicy, and the chardonnay sauce was rich and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.