Provided by Food Network
Categories appetizer
Time 2h8m
Yield 8 to 10 servings
Number Of Ingredients 19
Steps:
- For the dough: In a large mixing bowl, add all of the ingredients, and mix until the ingredients come together to form a dough. Turn the dough out onto a floured surface, and knead until smooth and elastic, about 10 to 15 minutes. Wrap in plastic wrap and set aside.
- Preheat the oven to 350 degrees F.
- For the meat filling: combine the beef, veal, onion, celery, carrots, salt, and pepper in a roasting pan and roast until cooked through, about 1 hour. Let cool.
- Add the spinach, then grind ingredients in a meat grinder with a fine grind. Add the eggs and cheese, and mix well, to create a paste-like texture.
- Roll out the dough on a floured surface using a rolling pin. Make a large, very thin layer of dough. Spread out a thin layer of filling on half of one side of the dough, using a spatula. Fold the dough end over the filling side of the dough. Mark the filled dough with a ravioli marker (ravioli rolling pin). Cut ravioli out using a ravioli cutter. Freeze until hard.
- To bread the ravioli: Make an egg wash by mixing together the eggs and the milk. Add the ravioli to the wash, then dip in the seasoned bread crumbs. Refreeze until ready to fry.
- Preheat a deep fryer to 350 degrees F.
- Fry the ravioli until golden brown. Serve hot on a plate sprinkled with freshly grated Parmesan on top and tomato sauce on the side.
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Mohammed Josihm
[email protected]These toasted ravioli were a delicious and easy appetizer. I will definitely be making them again.
Fusi Posholi
[email protected]I was pleasantly surprised by how easy this recipe was to make. The ravioli were crispy and the filling was flavorful. I will definitely be making this recipe again.
Deo phone technician
[email protected]This recipe is a keeper! The toasted ravioli were delicious and the dipping sauce was the perfect complement. I will definitely be making this recipe again and again.
Kayleigh Draper
[email protected]I'm not usually a fan of toasted ravioli, but this recipe changed my mind. The ravioli were crispy and flavorful, and the dipping sauce was perfect. I will definitely be making these again.
Iris Clymer
[email protected]These toasted ravioli were a hit at my party! They were easy to make and everyone loved them. I will definitely be making them again.
Alois Sabumei
[email protected]I loved the crispy texture of the ravioli and the flavorful filling. The dipping sauce was also delicious. I will definitely be making this recipe again.
Tshabu Vanessa
[email protected]These toasted ravioli were a delicious and easy appetizer. I will definitely be making them again.
Sindile Lokhothwayo
[email protected]I was pleasantly surprised by how easy this recipe was to make. The ravioli were crispy and the filling was flavorful. I will definitely be making this recipe again.
Nabeel Ikram
[email protected]This recipe is a keeper! The toasted ravioli were delicious and the dipping sauce was the perfect complement. I will definitely be making this recipe again and again.
Richmon Mbuli
[email protected]I'm not usually a fan of toasted ravioli, but this recipe changed my mind. The ravioli were crispy and flavorful, and the dipping sauce was perfect. I will definitely be making these again.
Bhai Bhai
[email protected]These toasted ravioli were a hit at my party! They were easy to make and everyone loved them. I will definitely be making them again.
Kerone Rowland
[email protected]I loved the crispy texture of the ravioli and the flavorful filling. The dipping sauce was also delicious. I will definitely be making this recipe again.
Md Golam Sorwer
[email protected]These toasted ravioli were a delicious and easy appetizer. I will definitely be making them again.
Monika Savevska
[email protected]I was pleasantly surprised by how easy this recipe was to make. The ravioli were crispy and the filling was flavorful. I will definitely be making this recipe again.
Mujahid Manzoor
[email protected]This recipe is a keeper! The toasted ravioli were delicious and the dipping sauce was the perfect complement. I will definitely be making this recipe again and again.
Melodie Feltner
[email protected]I'm not usually a fan of toasted ravioli, but this recipe changed my mind. The ravioli were crispy and flavorful, and the dipping sauce was perfect. I will definitely be making these again.
Sharyer Maqsood
[email protected]These toasted ravioli were a hit at my party! They were easy to make and everyone loved them. I will definitely be making them again.
pro Nayem
[email protected]I've tried many toasted ravioli recipes, but this one is by far the best. The ravioli are perfectly crispy and the filling is flavorful and cheesy. I will definitely be making this recipe again and again.
Awaga Desmond
[email protected]Charlie Gitto's Toasted Ravioli is a delightful appetizer or snack that is easy to make and always a crowd-pleaser. The ravioli are crispy on the outside and filled with a delicious blend of cheeses. I highly recommend this recipe!