CHARRED CAULIFLOWER

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Charred Cauliflower image

This is a basic grilled recipe for cauliflower. Its nicely charred and has a bite. If using fresh herbs use 1 tablespoon to 1 teaspoon dried.

Provided by Rita1652

Categories     Cauliflower

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

1 head cauliflower (cut into quarters keeping the main stem attached)
1/3 cup olive oil
1 teaspoon jalapeno, diced
2 garlic cloves, minced
1 teaspoon dried rosemary or 1 teaspoon dried cilantro
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Mix all ingredients but cauliflower together.
  • Brush the mixture onto the cauliflower being careful not to break the flowerettes. Let marinade for 20 minutes.
  • Place the quartered sections on medium high heat on an outdoor grill.
  • Cook till grill marks are present about 5 minutes. Flip and grill 5 more minutes.
  • At this point you can remove and enjoy crisp.
  • Or.
  • You can place the cauliflower in heavy foil on grill and continue to cook till tender and soft to your liking.
  • Or
  • Place the cauliflower on indirect heat and continue till tender.
  • You may need to add more oil to baste. Season with salt and pepper.

Nutrition Facts : Calories 99.6, Fat 9.1, SaturatedFat 1.3, Sodium 167.4, Carbohydrate 4.3, Fiber 1.9, Sugar 1.8, Protein 1.5

Angela Jackson
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I'm not usually a fan of cauliflower, but this recipe changed my mind. The cauliflower was roasted to perfection and the charring added a delicious smoky flavor. I'll definitely be making this again.


Lewani Bacha
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This cauliflower dish was easy to make and very tasty. The cauliflower was tender and flavorful, and the charring added a nice touch. I served it as a side dish with roasted chicken and it was a perfect complement.


ilohzidane zidane
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I love charred vegetables, and this cauliflower recipe is no exception. The cauliflower was roasted to perfection and the charring gave it a lovely smoky flavor. I served it with a simple vinaigrette and it was delicious.


Heather Alexander
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This recipe is a great way to use up leftover cauliflower. I had some leftover from a previous meal and this was the perfect way to use it up. The cauliflower was delicious and the charring added a nice touch.


Kaley Martin
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I was pleasantly surprised by this cauliflower recipe. The cauliflower was tender and flavorful, and the charring added a nice touch. I served it as a side dish with grilled salmon and it was a perfect complement.


Bless'S Corp
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the charred cauliflower and they ate it all up. I'll definitely be making this again.


Surace basaula
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I'm not usually a fan of cauliflower, but this recipe changed my mind. The cauliflower was roasted to perfection and the charring added a delicious smoky flavor. I'll definitely be making this again.


Oduraa Rosemond
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This cauliflower dish was easy to make and very tasty. The cauliflower was tender and flavorful, and the charring added a nice touch. I served it as a side dish with roasted chicken and it was a perfect complement.


Rashida Yakub
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I love charred vegetables, and this cauliflower recipe is no exception. The cauliflower was roasted to perfection and the charring gave it a lovely smoky flavor. I served it with a simple vinaigrette and it was delicious.


Sushil Sah
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This recipe is a great way to use up leftover cauliflower. I had some leftover from a previous meal and this was the perfect way to use it up. The cauliflower was tasty and the charring added a nice touch.


loic stephan
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I'm always looking for new ways to cook cauliflower, and this recipe didn't disappoint. The cauliflower was delicious and the charring added a nice depth of flavor. I'll definitely be making this again.


Nan Sha
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This charred cauliflower recipe was a hit! The cauliflower came out perfectly tender and flavorful, with a slight smokiness from the charring. I served it as a side dish with grilled chicken and it was a perfect complement.