CHEDDAR AND JALAPENO BISCUITS
with these biscuits you can leave out jalapeno peppers and add garlic, bacon,or chives.
Provided by Josephine Quick
Categories Biscuits
Time 40m
Number Of Ingredients 6
Steps:
- 1. In a mixing bowling mix flour, cubed butter and cream cheese and mix with your finger tips until blended, leaving butter lump, then add cheese and diced fine jalapeno pepper and bacon.
- 2. preheaat oven to 375 degree . these will be drop biscuits so use a small ice cream scoop to drop biscuits on cookie sheet.
- 3. cook for 15 minutes or to light brown.
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Layla Dallefeld
[email protected]I'm not sure what I did wrong, but my biscuits turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Sony Bonik
[email protected]These biscuits were absolutely delicious! The cheddar cheese and jalapenos were the perfect combination. I will definitely be making these again.
jerome matthew
[email protected]Meh. I've had better.
Lyneshia Yancy
[email protected]I've been making these biscuits for years and they're always a hit. They're so easy to make and they're always delicious. I love the way the cheddar cheese and jalapenos complement each other.
Rista Dhungel
[email protected]These biscuits were a bit too greasy for my taste. I think I would use less butter next time.
VKR VITHU
[email protected]I made these biscuits for a brunch party and they were a huge success! Everyone loved them. They're so easy to make and they're absolutely delicious.
Evalyn Nyangeri
[email protected]These biscuits were a bit too salty for my taste. I think I would use less salt next time.
ajith aji
[email protected]I'm not a big fan of biscuits, but I thought I'd give these a try. I was pleasantly surprised! They were light and fluffy and the cheddar and jalapeno flavors were perfectly balanced.
Dk Dk:Roni
[email protected]I've made these biscuits several times and they're always a hit. They're so easy to make and they taste amazing. I love the combination of cheddar cheese and jalapenos.
Antik Gamerz
[email protected]These biscuits were a bit dry for my taste. I think I would add a little more butter or milk next time.
Mrcito Zayas13
[email protected]I followed the recipe exactly and the biscuits turned out perfectly. They were golden brown and fluffy on the inside. I served them with honey butter and they were absolutely delicious.
Khaja Mainu
[email protected]These biscuits were a bit too spicy for my taste, but my husband loved them. He said they were the best biscuits he's ever had.
Colton Setzer
[email protected]I'm not a big fan of jalapenos, but I thought I'd give these biscuits a try. I was pleasantly surprised! The cheddar cheese mellowed out the heat of the jalapenos and the biscuits were absolutely delicious. I'll definitely be making these again.
Karim Oumary
[email protected]I made these biscuits for my family and they were a huge success! The cheddar and jalapeno flavors were perfectly balanced and the biscuits were light and fluffy. I will definitely be making these again.
Ahmed Elgendy
[email protected]Meh.
Atinderpal Singh
[email protected]These biscuits were a hit at my last party! Everyone loved the cheesy, spicy flavor. They were so easy to make too. I'll definitely be making them again.