CHEDDAR BACON HAMBURGERS WITH HORSERADISH
A great and easy way to add some flavor to your hamburgers!
Provided by LISASNOW
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mix ground beef, Cheddar cheese, bacon bits, horseradish, garlic powder, salt, and pepper in a large bowl. Divide beef mixture into 4 equal parts and shape into patties.
- Grill on the preheated grill until patties are no longer pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C) for well-done.
- Serve patties with hamburger buns.
Nutrition Facts : Calories 584.2 calories, Carbohydrate 22.7 g, Cholesterol 121.3 mg, Fat 39.7 g, Fiber 1.3 g, Protein 32.6 g, SaturatedFat 16.7 g, Sodium 1125.3 mg, Sugar 3.4 g
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Mymar Omy
[email protected]These burgers were a little too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
Sheikh Ehsan Elahi
[email protected]I'm not a big fan of hamburgers, but these were really good. The cheddar and bacon added a lot of flavor, and the horseradish sauce was a nice touch. I would definitely make these again.
Denise Otis
[email protected]I made these burgers for a party and they were a huge hit. Everyone loved them. I especially liked the way the horseradish sauce complemented the burgers.
Dina Lave
[email protected]These burgers were so easy to make and they turned out perfectly. I cooked them on my grill and they were so juicy and flavorful.
Fridah Nkosi
[email protected]I made these burgers for my family and they were a big hit. My kids loved them. They said they were the best burgers they've ever had.
ailynn joy zamora
[email protected]These burgers were really good, but I think they would have been even better if I had used a different type of cheese. I used cheddar, but I think a sharp cheddar or a blue cheese would have been better.
Esther Kaula
[email protected]I'm not a big fan of horseradish, but I really liked the sauce on these burgers. It wasn't too spicy and it added a nice flavor.
Corey Stevens
[email protected]I made these burgers for a cookout and they were a huge success. Everyone loved them. The horseradish sauce was a big hit.
Md Enamul
[email protected]These burgers were a little too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
Mohamad Reja
[email protected]I've made these burgers several times now and they are always a hit. My family loves them. They are so flavorful and juicy.
Flavina Lebogang
[email protected]These burgers were so easy to make and they turned out perfectly. The horseradish sauce was a great addition. I will definitely be making these again.
Zeeshan Khattak
[email protected]I'm not a big fan of hamburgers, but these were really good. The cheddar and bacon added a lot of flavor, and the horseradish sauce was a nice touch. I would definitely make these again.
Freddy Aguirre
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I especially liked the horseradish sauce. It was the perfect complement to the burgers.
shab ranjha shab ranjha
[email protected]These cheddar bacon hamburgers with horseradish were absolutely delicious! The combination of flavors was perfect, and the horseradish added a nice kick. My family loved them, and I will definitely be making them again.