CHEDDAR BEER CORNBREAD
Cheese. Beer. Cornbread. Need I say more? (Oh - I guess I'll add two more words: "Unbelievably easy.")
Provided by Kare for Kitchen Treaty
Time 35m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit. Place the stick of butter in an 8-inch by 8-inch baking dish and place it in the preheating oven just until the butter melts.
- Carefully remove the baking dish from the oven and remove six tablespoons of the melted butter. Set aside.
- Swirl the pan to distribute the remaining two tablespoons of butter.
- In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, salt, dry mustard, and smoked paprika. Sprinkle in 1 cup of the cheddar cheese and whisk until blended.
- Pour the beer over the flour mixture and stir until just blended. The dough will be wet, loose, and sticky.
- Sprinkle the remaining 1/2 cup cheese over the top.
- Pour the dough into the buttered 8-inch by 8-inch baking dish and spread evenly.
- Pour the six tablespoons of melted butter over the top.
- Bake for about 25 minutes until the middle is set and the top begins to turn golden brown.
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Mia Smith
[email protected]This cornbread is the best I've ever had. It's so moist and cheesy. I love the way the beer flavor comes through.
Joshua Cook
[email protected]I'm not a big fan of cornbread, but this recipe is a game-changer. It's so moist and flavorful, I can't get enough of it.
Marius Beukes
[email protected]This cornbread is a must-try. It's so easy to make and it always turns out perfect.
David Watson
[email protected]This cornbread is amazing! It's the perfect combination of sweet and savory. I highly recommend it.
Nicodemus Kyalo
[email protected]I love this cornbread! It's so moist and flavorful. I always make a double batch because it goes so fast.
Mehrab Mehrab
[email protected]This cornbread is a hit with my family and friends. It's always the first thing to go at potlucks.
Hammad Abbasi
[email protected]I'm so glad I tried this recipe. This cornbread is delicious! It's the perfect side dish for any meal.
Hasri Hasri
[email protected]This cornbread is a game-changer. It's so easy to make and it always turns out perfect. I love the way the cheddar cheese and beer complement each other.
Hera Moni
[email protected]This is the best cornbread I've ever had. It's so moist and cheesy. I love the way the beer flavor comes through.
Robert Mulyowa
[email protected]Yum! This cornbread is so moist and flavorful. The cheddar cheese and beer give it a really nice twist.
Akajehovah Great
[email protected]This cornbread is amazing! It's the perfect combination of sweet and savory. I love the way the cheddar cheese and beer flavor the cornbread.
Ellie Osman
[email protected]I'm not a huge cornbread fan, but this recipe changed my mind. The cheddar and beer give it a really unique and delicious flavor. I'll definitely be making it again.
Malik Shanawar
[email protected]This cornbread is the perfect side dish for any meal. It's cheesy, flavorful, and oh-so-moist. I highly recommend it!
Jehad Khan
[email protected]I've made this cornbread a few times now and it's always a winner. It's so easy to make and it always turns out perfect. My family loves it!
shafqat aman
[email protected]Cheddar beer cornbread? Count me in! This recipe is a keeper. The cornbread is fluffy and moist, with a perfect balance of cheese and beer flavor. I especially love the crispy edges.
tool pass
[email protected]This cornbread was a hit at my last potluck! Everyone raved about its cheesy, slightly sweet flavor and moist texture. I'll definitely be making it again soon.