CHEDDAR BISCUITS WITH OLD BAY® SEASONING
Buttery and tender, these biscuits are just like your favorite restaurant treat.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. In small bowl, stir together Topping ingredients; set aside.
- In medium bowl, stir Biscuit ingredients until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet.
- Bake 16 to 18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.
Nutrition Facts : Calories 290, Carbohydrate 21 g, Cholesterol 45 mg, Fat 3 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 11 g, ServingSize 1 Biscuit, Sodium 630 mg, Sugar 3 g, TransFat 1 1/2 g
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atif shah
[email protected]I've made these biscuits several times now and they're always a hit. They're the perfect comfort food. So cheesy and flavorful, and the Old Bay seasoning gives them a nice kick.
Adam Kolasinski
[email protected]These biscuits are the best! They're so light and fluffy, and the cheese and Old Bay seasoning give them a delicious flavor. I love serving them with a bowl of soup or chili.
ACHOL Mathew
[email protected]I love making these biscuits for my family. They're so easy to make and they always turn out delicious. The cheese and Old Bay seasoning give them a flavor that everyone loves.
azared sanchez
[email protected]These biscuits are the perfect side dish for any meal. They're cheesy, savory, and herby, and they always get rave reviews.
Eli McFadden
[email protected]I made these biscuits for a party and they were a huge hit! Everyone loved them and I got so many compliments. They're so easy to make and they always turn out perfectly.
jaden Steele
[email protected]I'm not a fan of Old Bay seasoning, so I used garlic powder instead. The biscuits were still delicious!
Prossy Nakalembe
[email protected]These biscuits were a bit too dry for my taste. I think I'll add a little more milk next time.
Naeem Achakzai
[email protected]I made these biscuits for breakfast and they were the perfect start to my day. They're so light and fluffy, and the cheese and Old Bay seasoning give them a delicious flavor. I'll definitely be making these again.
Adhora Adhora
[email protected]These biscuits are so good! I love the cheesy, savory flavor and the Old Bay seasoning adds a nice touch of spice. I will definitely be making these again.
Khutjo Baloyi
[email protected]I followed the recipe exactly and my biscuits turned out dense and dry. I'm not sure what went wrong.
Rana Muhammad Yar Foji Noon
[email protected]These biscuits were a bit too salty for my taste. I think I'll use less Old Bay seasoning next time. Otherwise, they were delicious and very easy to make.
Anwar Ansari
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the combination of cheddar cheese and Old Bay seasoning. It's a classic flavor combination that never gets old.
Nairobi The Kid
[email protected]These biscuits are the perfect comfort food. They're so cheesy and flavorful, and the Old Bay seasoning gives them a nice kick. I love serving them with a bowl of chili or soup.
Carlos Dosal
[email protected]I'm not a huge fan of Old Bay seasoning, but I decided to try these biscuits anyway. I'm so glad I did! The biscuits were amazing! The Old Bay seasoning wasn't overpowering at all, and it actually complemented the cheese really well. I'll definitely
Maliyah Robinson
[email protected]I made these biscuits for a potluck and they were a huge success! Everyone loved them and I got so many compliments. They're so light and fluffy, and the cheese and Old Bay seasoning give them a delicious flavor.
Arbind Sah
[email protected]These biscuits were a hit with my family! They were so easy to make and had the perfect balance of cheesy, savory, and herby flavors. The Old Bay seasoning added a nice touch of depth and complexity. I will definitely be making these again.