CHEDDAR CHEESE SOUP
Provided by Food Network
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Heat the butter and oil in a kettle and saute the carrots and green bell peppers for 5 minutes. Sprinkle the flour and powdered milk over, and gradually add the stock. Make sure that the consistency is smooth, at which time add the sherry, cheese, milk, paprika, parsley, and salt and pepper. Cook, stirring, for 3 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #bisques-cream-soups #soups-stews #eggs-dairy #easy #kid-friendly #cheese #dietary #low-sodium #low-calorie #low-carb #low-in-something #3-steps-or-less
You'll also love
Alana Simpson
[email protected]This soup is amazing! It's so creamy and cheesy, and the flavor is out of this world. I love to serve it with a side of crusty bread.
Charles Emig
[email protected]This soup was a bit bland for my taste. I think it could have used more seasoning, or maybe some different cheeses.
Chad Bailey
[email protected]I'm not a huge fan of cheddar cheese soup, but this recipe changed my mind. The soup was creamy and flavorful, and the bacon and green onions added a nice touch. I'll definitely be making this again.
Dipak kumar Danuwar
[email protected]This soup is the perfect comfort food. It's cheesy, creamy, and so flavorful. I love to make it on a cold winter day.
Khanya Dubazane
[email protected]This soup was a bit too salty for my taste. I think next time I'll use less salt or maybe even omit it altogether.
amritJungThapa mobile youtub
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is incredible. I highly recommend it!
Adam Shehata
[email protected]This soup is amazing! It's so creamy and cheesy, and the flavor is out of this world. I love to serve it with a side of crusty bread.
Ayla Frandsen
[email protected]I thought this soup was just okay. It was a little too thick for my taste and the flavor was a bit bland.
Toya Kimbell
[email protected]This soup is the perfect comfort food. It's cheesy, creamy, and so flavorful. I love to make it on a cold winter day.
Shabaz
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a side of crusty bread or crackers.
Chinedu michael
[email protected]This soup was a bit bland for my taste. I think it could have used more seasoning, or maybe some different cheeses.
ANNIHILATION 1
[email protected]I'm not a big fan of cheese soup, but this recipe changed my mind. The soup was creamy and flavorful, and the bacon and green onions added a nice touch. I'll definitely be making this again.
Md Delwar Hossain
[email protected]This soup was easy to make and tasted delicious. I used sharp cheddar cheese, which gave it a nice strong flavor. I also added some diced ham and potatoes to make it a heartier meal.
Demi Dema
[email protected]I followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and very flavorful. I served it with some crusty bread and it was the perfect meal for a cold winter night.
Jaen-pierre Strydom
[email protected]This soup was a bit too thick for my taste, but the flavor was great. I think next time I'll add a little more milk or broth to thin it out.
Autumn M
[email protected]I was a little skeptical about making this soup because I'm not a huge fan of cheddar cheese, but I was pleasantly surprised. The soup was actually really good! The cheese flavor was mild and not overpowering, and the soup had a nice creamy texture.
Emmanuel Osei
[email protected]This soup is the perfect comfort food. It's creamy, cheesy, and just the right amount of hearty. I especially love it on a cold winter day.
Farah Shamim
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing. I like to add a little extra cayenne pepper for a bit of a kick. Highly recommend!
Muhammad aqib Afridi
[email protected]This cheddar cheese soup was a hit with my family! It was creamy, cheesy, and so flavorful. I loved the addition of the bacon and green onions, which gave it a nice smoky and savory flavor. Will definitely be making this again soon!