CHEDDAR POTATOES WITH HAM AND BEANS
Enjoy this flavorful cheesy ham casserole - a flavorful dinner made using green beans.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray. Place potatoes, ham and green beans in sprayed baking dish.
- In small bowl, combine soup, milk and 1/2 cup of the cheese; mix well. Pour over mixture in baking dish; stir gently to mix. Sprinkle with remaining 1/2 cup cheese.
- In small bowl, combine butter and bread crumbs; mix well. Sprinkle over top.
- Bake at 350°F. for 1 hour 10 minutes to 1 hour 15 minutes or until mixture is bubbly.
Nutrition Facts : Calories 642.7, Carbohydrate 39.8 g, Cholesterol 117.3 mg, Fat 2, Fiber 5.8 g, Protein 32.3 g, SaturatedFat 22.7 g, ServingSize 1 Serving, Sodium 779.7 mg, Sugar 7.1 g
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Owais Pk
[email protected]I love this recipe! The potatoes are always cooked perfectly and the cheese sauce is creamy and flavorful. The ham and beans add a nice smoky flavor. I definitely recommend this recipe!
Nayon Hosen
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the potatoes and cheese sauce. The ham and beans were a nice addition too. I would definitely make this again.
Terrence Hartwell
[email protected]This recipe is a great way to use up leftover ham and beans. The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. The ham and beans added a nice smoky flavor. I would definitely make this again.
Nevin Davids
[email protected]This recipe is easy to follow and the results are delicious! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. The ham and beans added a nice savory flavor. I would definitely make this again.
Thomas Allen
[email protected]I've made this recipe several times and it's always a hit! The potatoes are always cooked perfectly and the cheese sauce is creamy and flavorful. The ham and beans add a nice smoky flavor. I definitely recommend this recipe!
muhammed suhail
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the potatoes and cheese sauce. The ham and beans were a nice addition too. I would definitely make this again.
Jadine Merritt
[email protected]I'm a vegetarian, so I used tofu instead of ham. It turned out great! The tofu added a nice protein boost to the potatoes. The cheese sauce was also delicious. I would definitely make this again, but with tofu next time.
Kolir Moha
[email protected]I made this recipe for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was creamy and flavorful. The ham and beans added a nice smoky flavor. Definitely recommend this recipe!
Samir Acharja
[email protected]This recipe is a great way to use up leftover ham. The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. The ham added a nice savory flavor. I would definitely make this again.
SAMY TV
[email protected]I'm not a big fan of ham, so I used bacon instead. It turned out great! The bacon added a nice smoky flavor to the potatoes. The cheese sauce was also delicious. I would definitely make this again, but with bacon next time.
Miskatul Inam
[email protected]This recipe was easy to follow and the results were delicious! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. The ham and beans added a nice savory flavor. I would definitely make this again.
Daphnee Dephonce
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was creamy and flavorful. The ham and beans added a nice smoky flavor. Definitely recomm
Tejilal Pasman
[email protected]This dish was a little bland for my taste. I think I would have liked it better if I had used a sharper cheddar cheese and added some more spices. The potatoes were cooked perfectly, though.
YOLANDA CRAWFORD
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The potatoes, ham, and beans are a classic combination, and the cheddar cheese sauce takes it to the next level. Definitely a keeper recipe!
saroj Pokhrel
[email protected]This was my first time making cheddar potatoes with ham and beans, and it was a success! The potatoes were cooked perfectly and the cheese sauce was delicious. The ham and beans added a nice savory flavor. I will definitely be making this again.
Dennis Ndungu
[email protected]Followed the recipe exactly and the potatoes turned out delicious! The cheese sauce was creamy and flavorful, and the ham and beans added a nice touch of smokiness and heartiness. Definitely recommend this recipe.
Humisa Nuor
[email protected]Tried this recipe last night and it turned out great! I used a combination of sharp cheddar and Parmesan cheese, which gave the potatoes a really nice flavor. The ham and beans added a nice protein boost and made this a complete meal. Will definitely
Mian Kashif
[email protected]This cheddar potatoes recipe with ham and beans was a hit at our family dinner! The potatoes were perfectly crispy on the outside and soft and fluffy on the inside. The ham and beans added a smoky and savory flavor that complemented the potatoes perf