CHEESE AND GARLIC PITA WEDGES
Only five ingredients, but loads of flavor.Source: Unknown
Provided by Lynnda Cloutier
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Split pita bread in half,cut each half into 4 wedges.
- 2. Mix butter, garlic and basil, brush over cut side of bread wedges, then sprinkle with Parmesan cheese.
- 3. Place in single layer on oven trays. Bake in moderate oven (350) for 10 minutes or til crisp. Makes 32 wedges.
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Ishimwe Benjamin
[email protected]I made these pita wedges for a potluck and they were a huge success.
mazin ali
[email protected]These pita wedges are the perfect comfort food. They're cheesy, garlicky, and crispy.
Viktoria Telly
[email protected]I've made these pita wedges several times now and they're always a hit. They're so easy to make and they taste amazing.
danielle kelly
[email protected]These pita wedges are the perfect party appetizer. They're easy to make ahead of time and they're always a hit with my guests.
Jessika Adame
[email protected]I'm not a big fan of pita bread, but these wedges were delicious! The cheese and garlic flavors were perfectly balanced.
Gorkhe SIR
[email protected]These pita wedges are so easy to make and they're always a hit. I love that I can use any type of cheese I want.
Treylin Sanderson
[email protected]I made these pita wedges for my family and they loved them! They're a great way to change up the usual pizza night routine.
Md Abdul Alim Sultan
[email protected]These pita wedges are a great way to use up leftover pita bread. They're also a great way to get your kids to eat their vegetables. I like to serve them with a side of hummus or tzatziki sauce.
Safi Cell
[email protected]I made these pita wedges for a potluck and they were a huge success. Everyone loved them! They're so easy to make and they're so delicious.
Joanna Roberts
[email protected]These pita wedges are the perfect comfort food. They're cheesy, garlicky, and crispy. I love to serve them with a side of soup or salad.
Tony Ward
[email protected]I've made these pita wedges several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can use any type of cheese I want.
Trenton Sturdivant
[email protected]These pita wedges are a great party appetizer. They're easy to make ahead of time and they're always a hit with my guests.
Folarin Waris
[email protected]I'm always looking for new ways to use pita bread, and these wedges are a great option. They're easy to make and taste delicious. I especially like the addition of the garlic butter.
Bawa Madugu
[email protected]I made these pita wedges for my kids and they loved them! They're a great after-school snack or lunch option. I'll definitely be making them again.
ahsan jani0033
[email protected]These pita wedges were a great way to use up some leftover pita bread. They were easy to make and tasted great. I served them with a side of marinara sauce and they were a hit!
Lucia Palmer
[email protected]I was skeptical about this recipe because I'm not a big fan of cheese, but I was pleasantly surprised. The cheese and garlic flavors were perfectly balanced, and the wedges were crispy and delicious. I'll definitely be making these again.
adelin
[email protected]I'm not usually a fan of pita bread, but these wedges were amazing! The cheese and garlic were the perfect combination, and the wedges were so easy to make. I'll definitely be making these again.
i_a_ Writes
[email protected]These pita wedges were a hit at my party! I used a variety of cheeses, including cheddar, mozzarella, and Parmesan, and they all melted together perfectly. The garlic butter added a delicious flavor, and the wedges were crispy on the outside and soft