CHEESE AND OLIVE BREAD
This bread is a great addition to any Italian meal. We like it so much, we just sometimes make a meal out of it alone!
Provided by TARA_BULL
Categories Appetizers and Snacks Vegetable Olives
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir together butter and mayonnaise until smooth and creamy. Mix in garlic powder and onion powder. Then stir in cheese and olives. Spread mixture evenly over French bread, and place on a baking sheet.
- Bake in a preheated oven for 10 to 12 minutes. Increase heat to broil, and cook until cheese melts and bread is golden brown, about 2 to 3 minutes.
Nutrition Facts : Calories 399.1 calories, Carbohydrate 34.1 g, Cholesterol 51.2 mg, Fat 23.5 g, Fiber 1.7 g, Protein 13.9 g, SaturatedFat 11.4 g, Sodium 742.3 mg, Sugar 2 g
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Jason Clappen
[email protected]This cheese and olive bread is the perfect addition to any party or gathering.
SHAHIN SHAH
[email protected]This bread is a must-try for any cheese lover!
Pnar Bman
[email protected]I would highly recommend this recipe to anyone who loves cheese and olives.
Snober Ali Hashmi
[email protected]This bread is the perfect comfort food. It's warm, cheesy, and delicious.
Shawn Gessel
[email protected]I love the way this bread smells while it's baking. It fills the whole house with a delicious aroma.
Hya Khan
[email protected]This bread is a great way to impress your friends and family. It's delicious and it looks really impressive.
Moshin Javad
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand.
NOOR NAYAB
[email protected]This bread is so easy to make. I love that I can just throw all the ingredients in a bowl and mix it up.
Deb's Roe
[email protected]I love the combination of cheese and olives in this bread. It's a perfect balance of flavors.
Lauren McDonald
[email protected]This bread is a great way to use up leftover cheese and olives. It's also a great option for a packed lunch.
Amman Akram
[email protected]I would definitely make this bread again. It's a great option for a quick and easy snack or appetizer.
michael arimoro
[email protected]Overall, I thought this bread was pretty good. It was easy to make and the flavor was nice.
Wajdi Shaif
[email protected]I found this bread to be a bit dry. I think it would have been better with a little more butter or oil.
Ak Kumar
[email protected]This bread was a little too salty for my taste, but I still enjoyed it.
Hero Pakistani
[email protected]I'm not a huge fan of olives, but I really enjoyed this bread. The cheese and olives were a great combination.
Juel Alam
[email protected]This bread is delicious! I love the way the cheese and olives melt together in my mouth.
Faizan Khan
[email protected]I made this bread for my family and they loved it! The cheese and olives were a perfect combination.
Abdullahi Binu Ibrahim
[email protected]This bread is perfect for a quick and easy snack or appetizer. I love the salty, cheesy flavor of the olives.
Kammy Nautora
[email protected]I've made this bread several times now and it's always a success. It's so easy to make and the results are always delicious.
Nomazizi Willem
[email protected]This cheese and olive bread was a hit at my last party! Everyone loved the combination of flavors and textures.