LEMON TEXAS CAKE
This is a very thin cake that is ready in no time at all. Originally published in a cookbook titled "Specialties of Indianapolis, Volume 2"...wonder why it is called Lemon Texas Cake instead of Lemon Indiana Cake? Regardless, it is a good lemon cake.
Provided by breezermom
Categories Low Protein
Time 45m
Yield 24 serving(s)
Number Of Ingredients 17
Steps:
- Combine flour, baking soda, salt, sugar, eggs, and sour cream. Beat at medium speed of an electric mixer until blended.
- Combine 1 cup butter and water, lemon rind, lemon juice and lemon extract in a medium saucepan. Bring to a boil. Add to flour mixture, stirring well. Pour into a greased and floured 15 x 10 x 1 inch jellyroll pan.
- Bake at 350 degrees for 20 minutes or until a wooden pick inserted in the center comes out clean. Cool in pan on a wire rack for 20 minutes.
- Combine remaining 1/4 cup plus 2 tbsp of butter, milk and 1 tsp lemon extract in saucepna; bring to a boil. Remove from heat. Gradually add powdered sugar, stirring until mixture is spreading consistency. Spread frosting on top of cake. Let cool completely in pan on a wire rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #preparation #for-large-groups #low-protein #dietary #low-in-something #number-of-servings
You'll also love
Hadi Zarify
[email protected]This cake looks delicious! I'm going to try making it this weekend.
Courtney Bobst
[email protected]I can't wait to make this cake again! It's so good.
D.R KING
[email protected]This cake is perfect for any occasion. I've made it for birthdays, parties, and even just for a snack.
Gafadi Bikash
[email protected]I love the lemon flavor in this cake. It's so refreshing.
Nikolay Abbaz
[email protected]This cake is delicious! I made it for a potluck and everyone loved it.
kondwani phiri
[email protected]This is my go-to lemon cake recipe. It's always a hit with my family and friends.
Andre Kerr
[email protected]I love this cake! It's so easy to make and always turns out perfect.
Vanilla
[email protected]This cake is so moist and flavorful! The lemon flavor is perfect. I will definitely be making this again.
Sampson Young
[email protected]Easy to make and delicious! I will definitely be making this again.
ZUBAIR SAEED
[email protected]This cake was amazing! I made it for my husband's birthday and he loved it. It was so moist and flavorful. The lemon glaze was the perfect finishing touch. I will definitely be making this again.
Md Saiful Khan
[email protected]This is the best lemon cake I've ever had! It's so moist and fluffy, and the lemon flavor is just perfect. I love that it's not too sweet, either. I'll definitely be making this again and again.
Maria Gabaldon
[email protected]I made this cake for a party and it was a total showstopper! Everyone raved about how delicious it was. The lemon flavor was perfectly balanced and the cake was so moist. I'll definitely be making this again.
Elham Shakib
[email protected]This lemon cake was a huge hit with my family! It was moist, flavorful, and had the perfect amount of lemon zest. I loved how easy it was to make, too. I'll definitely be making this again soon!