A tasty, slightly rich side dish that my whole family fights to get to. It's also very easy to prepare.
Provided by Renee Palfenier
Categories Side Dish Vegetables Corn
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray one 10x10 inch pan with non-stick cooking spray.
- ina medium skillet, saute onions in butter over medium heat until soft; set aside.
- In a medium sized bowl, combine corn muffin mix, milk, corn and hot sauce.
- Pour cornbread into baking dish and layer with onions, followed by sour cream and cheese.
- Bake for 25 to 30 minutes, cover for last 15 minutes.
Nutrition Facts : Calories 427.7 calories, Carbohydrate 38.9 g, Cholesterol 58.9 mg, Fat 25.9 g, Fiber 1.1 g, Protein 11.8 g, SaturatedFat 14.6 g, Sodium 978.1 mg, Sugar 7.6 g
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Tanis
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at potlucks or parties because it's easy to make and everyone loves it. I usually add a little bit of chopped green chili to give it a little bit of a kick.
Mdmojnu Islam
[email protected]This casserole was easy to make and turned out great! I used fresh corn from my garden and it was so sweet and flavorful. The casserole was a hit with my family and friends.
Yvette Gonzalez
[email protected]I'm not a big fan of corn casserole, but this recipe was really good! The cheese and corn were perfectly balanced and the casserole was perfectly cooked. I will definitely be making this again.
Sathi Aktar
[email protected]This casserole was delicious! I made it for my family last night and they all loved it. The casserole was creamy, cheesy, and full of flavor. I will definitely be making this again.
Murtaza Murtaza hussain
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at potlucks or parties because it's easy to make and everyone loves it. I usually add a little bit of chopped bacon to give it a little extra flavor.
SUDIP PAUDEL
[email protected]This casserole was easy to make and turned out great! I used fresh corn from my garden and it was so sweet and flavorful. The casserole was a hit with my family and friends.
ShadIna_Red_Wolf Alpha Gamer
[email protected]I'm not a big fan of corn casserole, but this recipe was really good! The cheese and corn were perfectly balanced and the casserole was perfectly cooked. I will definitely be making this again.
MRNUR YT
[email protected]This casserole was delicious! I made it for my family last night and they all loved it. The casserole was creamy, cheesy, and full of flavor. I will definitely be making this again.
Nia Estrada
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at potlucks or parties because it's easy to make and everyone loves it. I usually add a little bit of chopped jalapeno to give it a little kick.
O Flo
[email protected]This casserole was easy to make and turned out great! I used fresh corn from my garden and it was so sweet and flavorful. The casserole was a hit with my family and friends.
Hg Hg
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind. It was so delicious! The cheese and corn were perfectly balanced and the casserole was perfectly cooked. I will definitely be making this again.
J R Campbell
[email protected]This recipe is a keeper! I made it for my family last night and they all raved about it. The casserole was creamy, cheesy, and full of flavor. I will definitely be making this again.
Bangura Fatmata
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties because it's easy to make and everyone loves it.
Flavio Murja
[email protected]This casserole was a hit at our family potluck! It's creamy, cheesy, and packed with sweet corn. I followed the recipe exactly and it turned out perfectly. Even my picky kids loved it!