ZEBRA CHEESECAKE BARS

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Zebra Cheesecake Bars image

This is another favorite layered desserts of mine that you can put together easily...but it does require refrigeration. I made, reviewed and loved New Nana's Recipe #52035 it reminded me of this dessert. You'll want to try this one.

Provided by Vseward Chef-V

Categories     Cheesecake

Time 4h40m

Yield 24 serving(s)

Number Of Ingredients 8

35 Oreo cookies
6 tablespoons butter, melted
1 (8 ounce) package cream cheese, softened
1/4 cup sugar
2 tablespoons cold milk
1 (12 ounce) container Cool Whip Topping, thawed, divided
3 1/4 cups cold milk
2 (1 ounce) Jell-O chocolate pudding and pie filling, instant

Steps:

  • PLACE cookies in food processor; cover. Process to form fine crumbs. Transfer to medium bowl. Add butter; mix well. Press firmly onto bottom of 13x9-inch dish. Refrigerate 10 minute.
  • Meanwhile, beat cream cheese, sugar and 2 tablespoons milk in separate bowl with wire whisk until well blended. Stir in 1-1/4 cups of the whipped topping. Spread over crust.
  • POUR 3-1/4 cups milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minute or until well blended.
  • Spoon evenly over cream cheese layer. Let stand 5 minute or until thickened. Spread remaining whipped topping over pudding layer.
  • REFRIGERATE at least 4 hours. Store leftover dessert in refrigerator.

Md Abusaid
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These bars are a bit pricey to make, but they're worth it for a special occasion.


Narges Mondol
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I've never made cheesecake before, but this recipe was so easy to follow. I'm so glad I tried it.


Hasib Togyan
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These bars are perfect for parties or potlucks. They're easy to make ahead of time and they always disappear quickly.


Syeda Salma
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I love the zebra pattern on these bars. It makes them look so elegant.


Fawaz Jinad
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These bars are a bit too dense for my taste. I would have preferred a lighter and fluffier texture.


Ahsan Baba
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I'm not a huge fan of cheesecake, but these bars are amazing. The chocolate and vanilla flavors are perfectly balanced.


Malefetsane Abel
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These bars are so rich and decadent. I can't believe how good they taste.


Jucuur Yare
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The only thing I would change about this recipe is the amount of sugar. I found it to be a bit too sweet for my taste.


ONDA JACOB
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I love how easy these bars are to make. I was able to whip them up in no time.


Rafianice Gohar
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These Zebra Cheesecake Bars were a hit at my last party! The combination of chocolate and vanilla cheesecake was delicious and the presentation was stunning.


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