CHEESE FONDUE
Provided by Food Network Kitchen
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- Toss the cheeses with the flour in a bowl. Rub the inside of a saucepan with the cut sides of the garlic; discard the garlic.
- Whisk the wine, lemon juice and mustard in the saucepan and bring to a gentle simmer over medium heat. Add half of the cheese mixture and stir with a wooden spoon until melted. Add the remaining cheese mixture and stir until smooth; add the nutmeg.
- Continue to cook, stirring, 2 more minutes. Transfer to a fondue pot or slow cooker to keep warm. Serve with your choice of dippers.
- Try these unlikely dippers:
- Iceberg lettuce
- Dried figs
- Pasta
- Avocado
- Pearl onions (blanched)
- Mini hot dogs
- Candied walnuts
- Gherkins
- Pineapple
- Popcorn
- Bacon
- Shredded wheat
- Mini bagels
- Butternut squash (roasted)
- Celery
- Corn on the cob
- Croissants
- Grapes
- Beef jerky
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Tanvir Najmol
[email protected]This fondue is the perfect party food. It's easy to make, delicious, and everyone loves it.
Selena Ortiz
[email protected]I love this fondue! It's so easy to make and it's always a hit with my friends and family.
Cabdi Naasir
[email protected]This fondue was the perfect way to end a special meal. It was creamy, flavorful, and the perfect dipping sauce for bread, vegetables, and fruit.
Demarcus Baylor
[email protected]I made this fondue for a party and it was a huge success! Everyone loved it and I got so many compliments.
Boohle Mseleku
[email protected]I've made this fondue several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Md Rockyrock
[email protected]This fondue was delicious! I loved the combination of cheeses and the white wine really added a nice flavor.
Spanil49 36
[email protected]I'm a big fan of cheese fondue, and this recipe is one of my favorites. It's the perfect balance of cheesy and flavorful.
Abbakar Balarabe
[email protected]This fondue is the perfect comfort food. It's warm, cheesy, and delicious. I love dipping bread, vegetables, and even fruit into it.
HRidoy Chowdhury
[email protected]I love this recipe! It's so versatile. I've used it to make both classic cheese fondue and also some fun variations, like a chocolate fondue and a spicy fondue.
Bijay Nama
[email protected]I was a bit skeptical about making cheese fondue at home, but I'm so glad I tried this recipe. It was so easy to make and it tasted just as good as the fondue I've had at restaurants.
Carlos Reyna
[email protected]My first attempt at cheese fondue and it turned out great! I followed the recipe exactly and it was perfect. The fondue was smooth and creamy, and the flavor was amazing.
Travis Paliyathan
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
Summar Mirza
[email protected]I made this fondue for a special occasion and it was a huge success! Everyone loved it and I got so many compliments. Thank you for sharing this recipe!
Najah King
[email protected]This cheese fondue was a hit at our party! It was creamy, flavorful, and perfect for dipping. I will definitely be making this again.