CHEESE FONDUE BREAD BOAT RECIPE BY TASTY
Here's what you need: sourdough bread, butter, garlic, cream cheese, shredded cheddar cheese, mozzarella cheese, milk, salt, pepper, egg yolks
Provided by Evelyn Liu
Categories Snacks
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F (180°C).
- Cut off the top of the bread. Use a bread knife to cut around the inside of the bread and scoop the center out.
- Cut the center and top of the bread into bite-sized cubes.
- Mix two teaspoons of crushed garlic into the melted butter. Brush the garlic butter on the bottom and the inside walls of the bread boat.
- Dip all the bread cubes in the remaining garlic butter, set aside.
- Combine the cream cheese, cheddar, mozzarella, milk, remaining teaspoon of crushed garlic, salt, and pepper in a medium bowl.
- Pour the cheese mixture into the bread boat.
- Brush the top of the cheese mixture with egg yolk.
- Place the bread boat and the bread cubes on a baking sheet.
- Bake for 15 minutes, remove the croutons, and continue baking the bread boat for another 15 minutes, or until the cheese is melted and a golden brown crust is formed.
- Enjoy!
Nutrition Facts : Calories 442 calories, Carbohydrate 30 grams, Fat 28 grams, Fiber 1 gram, Protein 15 grams, Sugar 4 grams
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Matrine Moreen
[email protected]This was so good! I used a sourdough bread bowl and it was perfect. The cheese was melted and bubbly and the bread was crispy on the outside and soft on the inside.
pubg how
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser for sure.
Md jobayer Ahmed
[email protected]This is a great recipe for a quick and easy appetizer. I love that you can use any type of bread you want.
Adeel Ashraf
[email protected]I made this for my family and they all loved it. The bread was perfectly crispy and the cheese was gooey and delicious.
Hawa Rajab
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit.
Jessie Montgomery
[email protected]I've made this recipe several times and it always turns out great. I like to add a little bit of garlic powder to the cheese mixture.
Anik Raja
[email protected]This is a great recipe for a special occasion. It's easy to make and it looks very impressive.
Parker Armstrong
[email protected]I made this for my kids and they loved it! It's a great way to get them to eat their vegetables.
Miss Leo
[email protected]This was so good! I used a sourdough bread bowl and it was perfect. The cheese was melted and bubbly and the bread was crispy on the outside and soft on the inside.
Surprise Mangena
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser for sure.
Md Hashan
[email protected]This is a great recipe for a quick and easy appetizer. I love that you can use any type of bread you want.
Md Israfil
[email protected]I made this for my family and they all raved about it. The bread was perfectly crispy and the cheese was gooey and delicious.
Syed Tanjid
[email protected]This cheese fondue bread boat was a hit at my party! It was so easy to make and everyone loved it.