Easy, delicious, perfect for entertaining. Everyone I have served this easy chicken chili to has asked me for the recipe.
Provided by Jandeebee
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Heat oil in a large stockpot over medium-high heat. Saute onion and celery in the hot oil until soft, 5 to 7 minutes. Add chicken and cook until browned, 3 to 4 minutes. Add chicken broth, kidney beans, garbanzo beans, navy beans, chiles, chili powder, cumin, thyme, seasoning blend, and salt.
- Bring mixture to a boil. Reduce heat and let simmer until chicken is no longer pink in the center, about 30 minutes.
Nutrition Facts : Calories 323.3 calories, Carbohydrate 33.5 g, Cholesterol 66 mg, Fat 6.4 g, Fiber 9.7 g, Protein 33.5 g, SaturatedFat 1.3 g, Sodium 1605.6 mg, Sugar 2.8 g
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Nikkie Litchfield
[email protected]I love that this chili is made with simple ingredients that I always have on hand. It's a great way to use up leftovers and create a delicious meal.
Asif Ahamed
[email protected]This chicken chili is the perfect comfort food. It's hearty, flavorful, and just what I need on a cold winter day.
Heart Made
[email protected]I've made this chili several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Mohsin Khan342
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids loved it!
Tajon Jones
[email protected]I'm not a fan of spicy food, so I was hesitant to try this chili. But I'm so glad I did! It had just the right amount of heat.
belema wokoma daminabo
[email protected]This chili is a great way to use up leftover chicken. It's also a budget-friendly meal that's easy on the wallet.
Pakistani Gamer
[email protected]I love that this chili is made with all natural ingredients. It's a healthy and delicious meal that I can feel good about serving my family.
Ntokozo Ndaba
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Elizabeth Reindorf
[email protected]I'm not a big fan of chicken chili, but this recipe was really good. It had a great flavor and wasn't too spicy.
Wanda Felton
[email protected]This is the best chili recipe I've ever found. It's so easy to make and always comes out perfect.
Rebekah J Liphart
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my taste.
Carter Zimmerman
[email protected]This chili is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Fionah Ombati
[email protected]I made this chili for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Asad Saad
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
Biplob ahmed
[email protected]This chili is perfect for a potluck or party. It's easy to transport and everyone loves it.
Mc P Official
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option and just as flavorful.
brian okiya
[email protected]This is the best chicken chili recipe I've ever tried. It's so easy to make and always comes out perfect.
Laxmi Saud
[email protected]I made this chili last night and it was delicious! I added a few extra vegetables and beans, and it turned out perfect.
Adreana Fennell
[email protected]I've been making this chili for years and it's always a crowd-pleaser. It's hearty, flavorful, and perfect for a cold winter day.
Akinremi Emmanuel
[email protected]This chicken chili was a hit with my family! It was easy to make and had the perfect amount of spice.