These fried mini grilled cheeses are a favorite at first bite. You can dip the sandwiches in ketchup for a real taste treat.Unknown Source
Provided by Lynnda Cloutier
Categories Cheese Appetizers
Number Of Ingredients 7
Steps:
- 1. Line large rimmed baking sheet with parchment paper. Spread cracker crumbs in shallow dish. Whisk milk and eggs together in medium bowl.
- 2. Spread 1 Tbsp. of the mayonnaise on one side of each slice of bread. Arrange 1 1/2 slices of cheese on 4 of the slices of bread and top with remaining 4 slices bread, with the mayonnaise side facing the cheese. Cut each sandwich diagonally into quarters.
- 3. One at a time, dip sandwich quarters into egg mixture, then coat with the cracker crumbs, pressing to adhere. Put on the prepared baking sheet and refrigerate til set, about 1 hour. Pour oil into large Dutch oven til it measures 2 inches deep. Heat oil to 375 degrees over medium high heat.
- 4. Lay half of the chilled sandwich quarters in oil and fry til golden brown on both sides, 2 to 3 minutes, flipping halfway through. Transfer sandwich quarters to a large paper towel lined plate to drain briefly. Repeat with remaining sandwich quarters. Serve. Serves 4
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Angel Ugalde
[email protected]These cheese frenchies are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Pk Mon
[email protected]I've made these cheese frenchies several times and they're always a hit. They're the perfect party food.
Adrees Ansari
[email protected]These cheese frenchies are a great way to use up leftover bread. They're also a great way to get your kids to eat their vegetables.
Aim Bot
[email protected]I'm not a big fan of cheese, but I loved these cheese frenchies. They're the perfect balance of cheese and bread.
Sade Whitehead
[email protected]These cheese frenchies are so addictive! I can't stop eating them.
Mutatiina godwin
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Belayneh Alemu
[email protected]These cheese frenchies are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Kimberli Kibler
[email protected]I made these cheese frenchies for a potluck and they were a huge hit! Everyone raved about how delicious they were.
MD Sanaullah
[email protected]I've tried other cheese frenchies recipes before, but this one is by far the best. The cheese sauce is so creamy and flavorful.
Ofelia Zepeda
[email protected]These cheese frenchies are so easy to make, even my kids can help. They're a fun and delicious way to get the kids involved in the kitchen.
MD Durjoy Mahamud
[email protected]I added some chopped bacon to my cheese frenchies and they were even better! This is a really versatile recipe that can be customized to your own taste.
Mm Mehedi
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover bread.
Fyaz Ahmad
[email protected]These cheese frenchies are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser.
Jamil Allen
[email protected]I've made this recipe several times and it always turns out perfect. The cheese frenchies are always crispy on the outside and gooey on the inside.
robin alexis perez
[email protected]I made these cheese frenchies for my family and they were gone in minutes! They're so easy to make and they taste amazing.
I'm_kamil
[email protected]These cheese frenchies were a hit at my last party! Everyone loved them.