CHEESE FRIES

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Make and share this Cheese Fries recipe from Food.com.

Provided by Matt Booth

Categories     Potato

Time 35m

Yield 6 serving(s)

Number Of Ingredients 13

peanut oil
2 1/2 lbs idaho potatoes
salt
6 ounces shredded mild cheddar cheese
2 ounces shredded monterey jack cheese
2 1/2 tablespoons paprika
2 tablespoons salt
1 tablespoon black pepper
1 tablespoon onion powder
2 tablespoons garlic powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme (can used Emeril's Essence Creole Seasoning instead)

Steps:

  • Pour peanut oil into a deep, heavy-bottomed stockpot or deep fryer, to a depth of 4 or 5 inches.
  • Preheat oil to 350 degrees F.
  • Peel potatoes and cut into 1/3 inch thick rounds using a crinkle french fry cutter.
  • Fry potatoes until golden brown and cooked through, about 5 to 7 minutes.
  • Remove with a slotted spoon and drain on paper towel-lined plates.
  • Season the fries lightly with Creole seasoning and salt.
  • Place fries in a wide, shallow casserole dish or baking sheet and sprinkle with the shredded cheddar and monterey jack cheeses, layering the fries and the cheese.
  • (If you want the cheese to be completely melted, bake in a 350 degree F oven for about 4 minutes after layering the fries and cheese.) Serve immediately.

Abdurehman Ayalew
a-ayalew66@aol.com

I can't believe I wasted my time making these cheese fries. They were so bad.


Kisanafu Jawadu
j-k@hotmail.co.uk

Worst cheese fries ever!


vonnie l6o6v6
l_vonnie83@yahoo.com

I would not recommend this recipe to anyone. The cheese fries were a waste of time and ingredients.


Kish√£n Sah
s_k52@yahoo.com

I didn't like these cheese fries at all. The cheese sauce was bland and the fries were soggy.


Ehtisham Shamy
e70@gmail.com

These cheese fries were okay, but I've had better.


Lut Sosa
lut@gmail.com

I would have liked the cheese sauce to be a bit thicker, but overall these cheese fries were pretty good.


MH1
mh1@gmail.com

I followed the recipe exactly, but my cheese fries didn't turn out as crispy as I would have liked.


Monir FF
f.monir@hotmail.com

These cheese fries were a bit too greasy for my taste, but they were still pretty good.


Kenon Cheelo
kenoncheelo@gmail.com

I've tried a lot of cheese fry recipes, but this one is by far the best. The fries are crispy and the cheese sauce is perfect.


brian mwantende
m-b18@yahoo.com

These cheese fries were easy to make and they tasted great. I would definitely make them again.


Gilbert Rojo
rg@gmail.com

I'm not a huge fan of cheese fries, but I have to admit that these were pretty good. The cheese sauce was creamy and flavorful.


Olapade Victoria
victoriaolapade33@yahoo.com

I made these cheese fries for my kids and they devoured them. They said they were the best cheese fries they had ever had.


Kashif Kashi sk
k_kashif@gmail.com

These cheese fries were a hit at my party! Everyone loved them.


Hennessy Duarte
dhennessy33@yahoo.com

I followed the recipe exactly and my cheese fries turned out delicious. I would highly recommend this recipe to anyone who loves cheese fries.


Shamniaz Khan khan
khans@gmail.com

I've made these cheese fries a few times now and they always come out perfect. My friends and family love them!


Roni mridha
mridha-roni82@gmail.com

These cheese fries were so easy to make and they turned out amazing! I used cheddar and mozzarella cheese and they were the perfect combination.


Mian G
gm@gmail.com

My family loved this recipe! The cheese fries were crispy on the outside and perfectly melted on the inside. I will definitely be making these again.


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