CROCK POT CHICKEN FAJITA SOUP
Make and share this Crock Pot Chicken Fajita Soup recipe from Food.com.
Provided by LaurieLuWho
Categories Mexican
Time 8h10m
Yield 16 cups, 16 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients in a slow crock pot.
- Cook on LOW for 8 to 10 hours, or on HIGH for 4 to 6 hours.
- Remove bay leaf and stir to break up chicken before serving.
- Serve topped with shredded cheddar cheese, sour cream, if desired.
- Or serve with tortillas cut into strips for some variety.
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Dylan Schaap
[email protected]I can't wait to make this soup again!
Lubega Ivan
[email protected]This soup is a must-try for any fajita lover.
jose perez
[email protected]I highly recommend this soup recipe.
Zine Fait
[email protected]This soup is the perfect meal for a busy weeknight.
Rashid Abbasi
[email protected]I love that this soup is made with simple, everyday ingredients.
Adeyemo Esther
[email protected]This soup is so flavorful and satisfying.
Barry Jones
[email protected]I've made this soup several times, and it's always a hit with my family and friends.
vrboi67
[email protected]This soup is the perfect way to use up leftover chicken.
Malik Hanif
[email protected]I love that this soup is made with healthy ingredients.
Lotix FN
[email protected]This soup is so easy to make, and it's always a hit with my guests.
Memunatu Sumani
[email protected]I've tried many crock pot chicken fajita soup recipes, and this one is by far the best.
Roka Allam
[email protected]This soup is the perfect comfort food for a cold winter day.
inaam khan
[email protected]I love this soup! It's so flavorful and satisfying.
Kiddie Denrick
[email protected]This is my go-to soup recipe for busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Akhtarali7477 Akhtarali12
[email protected]I made this soup for a party, and it was a huge success. Everyone loved it!
Godfred Yaw
[email protected]This soup is so easy to make, and it's packed with flavor. I love that I can just throw everything in the crock pot and let it cook all day.
Alvaro Jimenez
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's easy to make, and the leftovers are just as good the next day.
Yogesh Tamarkar
[email protected]This crock pot chicken fajita soup was a hit with my family! The chicken was tender and flavorful, and the soup was just the right amount of spicy. I will definitely be making this again.