This is a great cheese pie recipe from my Mother-In-Law. It's actually easy to make and the sour cream topping is great.
Provided by Clara732
Categories Pie
Time 1h15m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 10
Steps:
- To make pie crust add melted butter (1/2 cup plus 3 Tbls. butter) to graham cracker crumbs and press into pan. (Or you can purchase pre-made pie crust).
- Mix cream cheese, sugar, eggs and vanilla, pour over graham cracker crust.
- Bake for 30 to 40 minutes at 350 degrees. (Oven Temps. vary).
- Meanwhile, blend together ingredients for topping.
- Remove pie let cool for about 10 minutes. Pour sour cream topping mixture over cake. Return to oven for about 12 to 15 minutes.
- Remove pie from oven, let cool some, then chill and serve.
- NOTE: Do not place hot pie into refrigator straight from oven, this could harm your refrigator.
- You can serve it plain or use cherry, strawberry or blueberry pie filling to top this pie. Makes for a great change.
- You can also press the graham cracker crumbs into a 9" x 13" cake pan and follow the rest of the recipe to finish as a cheese cake.
Nutrition Facts : Calories 334, Fat 18, SaturatedFat 10.5, Cholesterol 79.6, Sodium 164.5, Carbohydrate 40.9, Fiber 0.3, Sugar 34.7, Protein 3.3
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Wolf Crow
wolf@yahoo.comOverall, this is a good recipe, but it could be improved with a few tweaks.
Halcyon Pigeon42
halcyon.pigeon4295@aol.comThe sour cream topping was a bit too tangy.
Hashir Raja
r@aol.comThe cheese pie was a bit too sweet for my taste.
YBG RECORD TV
ybg.r@hotmail.comI'm a beginner in the kitchen and this recipe was easy to follow. The pie turned out delicious.
Oscar's Oasis bd254
b.o73@hotmail.co.ukI made this pie for my family and they all loved it. It's a great recipe for a special occasion.
Bint yusuf kabombo
y-bint@gmail.comThis recipe is a bit time-consuming, but it's worth the effort.
Sidb Odh
sidb-o@gmail.comThe pie was a hit at my party. Everyone loved it!
Nambubi Salimah
salimah.n24@gmail.com5 stars! This cheese pie is now my go-to dessert.
mirage kambwiri
m.k21@hotmail.frEasy to follow recipe. The pie turned out great!
Pradip Kc
p-k@gmail.comI'm not usually a fan of cheese pies, but this one changed my mind. The sour cream topping really made all the difference.
ChesPinwheel
chespinwheel57@yahoo.comWow! This recipe is a keeper. The cheese pie was cheesy, fluffy, and flavorful, while the sour cream topping added a perfect finishing touch.
Nija Byars
b-n@gmail.comThis cheese pie with sour cream topping was an absolute delight! The combination of creamy cheese filling and tangy sour cream topping was simply irresistible.