BIG ISLAND PIZZA
For a taste of paradise on pizza night, top homemade pizza crust with barbecue sauce, pulled pork, pineapple chunks, and shredded mozzarella.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Time 1h32m
Yield 8
Number Of Ingredients 12
Steps:
- Add warm water to combined yeast and sugar in large bowl; stir. Let stand 5 min. Stir in 3 cups flour and 3 Tbsp. oil until mixture is well blended and mixture forms soft dough. Place on work surface sprinkled with remaining flour. Knead dough until smooth and elastic; shape into ball. Place in separate large bowl brushed with remaining oil; turn dough over. Cover with plastic wrap. Let rise in warm place 1 hour or until doubled in volume.
- Heat oven to 450 degrees F. Spray baking sheet with cooking spray; sprinkle with cornmeal. Place dough on prepared baking sheet; pat into 13x9-inch rectangle. Bake 5 min. Spread with barbecue sauce; top with all remaining ingredients except cilantro.
- Bake 10 to 12 min. or until crust is golden brown and cheese is melted. Top with cilantro.
Nutrition Facts : Calories 443.8 calories, Carbohydrate 56.1 g, Cholesterol 34.2 mg, Fat 16 g, Fiber 2 g, Protein 17.4 g, SaturatedFat 6.1 g, Sodium 465.6 mg, Sugar 5.8 g
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Sa Sumon
[email protected]This pizza was a disaster. The crust was soggy and the toppings were bland.
Lauren Lageson
[email protected]I would have liked more sauce on the pizza.
John Butler
[email protected]The crust was a bit dry, but the toppings were delicious.
Heroldine Puley
[email protected]This pizza was a bit too sweet for my taste, but my kids loved it.
Franklin Bestwish
[email protected]I followed the recipe exactly and the pizza turned out perfect. The crust was crispy and the toppings were flavorful.
Lawrence had entertainments studios 2021
[email protected]This pizza was easy to make and turned out great! I'll definitely be making it again.
ARA BLUE S4
[email protected]I was a bit skeptical about the pineapple on this pizza, but it actually worked really well. The crust was also perfectly crispy.
Jennifer Schooley
[email protected]This pizza is so good! I love the combination of sweet and savory flavors.
Saria Waqas
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The crust is easy to make and the toppings are endless.
Seletha Williams
[email protected]This pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and fresh. I especially loved the addition of the pineapple and Canadian bacon.