CHEESE SCALLOPED POTATOES
Make and share this Cheese Scalloped Potatoes recipe from Food.com.
Provided by Kellogs
Categories Lunch/Snacks
Time 1h
Yield 4 , 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Fry the onion in butter until soft, add flour and whisk in with butter for 2 minutes.
- Then whisk in the milk and cook (on medium heat) until thick and bubbly.
- Remove from heat and add 3/4 cup of cheese, stirring until melted; season with salt and pepper.
- Layer half of potatoes in a small baking dish and sprinkle with salt and pepper. Cover with half of sauce.
- Layer remaining potato slices on top of sauce and season. Top with remaining sauce and sprinkle with remaining cheese.
- Bake, covered, for 30 minutes or until potatoes are tender. (I sprinkle with a little parsley when done to add colour.).
Nutrition Facts : Calories 355, Fat 18.1, SaturatedFat 11.4, Cholesterol 55.6, Sodium 263.6, Carbohydrate 35.8, Fiber 3.8, Sugar 1.8, Protein 13.3
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[email protected]Meh.
Mason Whittington
[email protected]These scalloped potatoes are the best I've ever had! The cheese sauce is so creamy and flavorful. I will definitely be making them again and again.
Sirf Tum jt
[email protected]I made these scalloped potatoes for a potluck and they were a huge hit! Everyone loved them.
eneidy lol
[email protected]These scalloped potatoes were a bit too rich for my taste. I think I'll use less cheese next time.
Jose Millan
[email protected]I'm not a huge fan of cheese, but these scalloped potatoes were surprisingly good. The potatoes were cooked perfectly and the cheese sauce was light and flavorful.
Romisha Chhetri
[email protected]These scalloped potatoes are the perfect comfort food. They're cheesy, creamy, and so satisfying. I love serving them with a side of roasted chicken or pork.
Mubeja Steven
[email protected]Not bad, but I've had better. The potatoes were a bit dry.
mughal tv
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the cheese sauce is to die for.
YOBOI TOONS
[email protected]These scalloped potatoes were a little bland for my taste. I think I'll add some garlic and onion next time.
awing joshua
[email protected]Followed the recipe exactly and they turned out perfect. The cheese sauce is so creamy and flavorful. Definitely a keeper!
Rizvanovic Elena
[email protected]So easy to make and so delicious! My family loved them. Will definitely make again!
Rahzam Rahzam
[email protected]These scalloped potatoes were a hit at our dinner party! Everyone raved about how creamy and cheesy they were. I will definitely be making them again.