CHEESE SOUP WITH A TWIST
One of my favorite childhood memories is of my Aunt Claire serving up hearty bowlfuls of her famous cheesy soup. She would pair this cheese soup with a slice of warm buttered bread for a downhome lunch. -Rob Feezor, Alexandria, Virginia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. In the drippings, saute the celery, onion and green pepper until tender., Stir in flour and pepper until blended; gradually add broth and milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Add the cheese, olives, carrots and, if desired, sherry; cook and stir until cheese is melted. Sprinkle servings with parsley and bacon.
Nutrition Facts : Calories 292 calories, Fat 21g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 1155mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 14g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayomide Odekunle
ayomideodekunle33@yahoo.comThis soup is amazing! It's so easy to make and it tastes like it came from a restaurant.
Isaiah E
eisaiah@hotmail.comI made this soup for my kids and they loved it. It's a great way to get them to eat their vegetables.
mini angel half devil crewmate
m-c@gmail.comThis soup was a bit too salty for my taste. I think I would use less salt next time.
Johnny Cool Dowabobo
c-johnny@yahoo.comI love this soup! It's so creamy and cheesy. I always add some extra sharp cheddar cheese to make it even more flavorful.
Sima Ketema
simak84@hotmail.comThis soup is perfect for a cold winter day. It's so warm and comforting.
Lalchand Lalchand
lalchand.l79@yahoo.comI'm not a big fan of cheese soup, but this recipe was actually really good. I would definitely make it again.
Eucharia Martin
m_eucharia61@gmail.comThis soup is so easy to make and it tastes amazing. I love that it's a one-pot meal.
Jm Joy
j_jm63@gmail.comI made this soup for a party and it was a huge hit. Everyone loved it.
ARNIS
arnis41@gmail.comThis soup was a bit too thick for my taste. I think I would add more milk next time.
Kimera Muhammad
k.m@gmail.comI've made this soup several times and it always turns out great. It's a family favorite.
Omran Brkawi
brkawiomran@gmail.comThis soup was just okay. It wasn't bad, but it wasn't anything special either.
Juanita
juanita22@gmail.comI made this soup for my family and they all loved it. It was so easy to make and it tasted delicious. I will definitely be making this again.
Kay Joel
kay@yahoo.comThis soup is amazing! It's so creamy and cheesy. I love that it has a bit of a kick to it too.
Samo Baloch
s-baloch@gmail.comI love this soup! It's so easy to make and always turns out great. I usually add some cooked chicken or sausage to make it a heartier meal.
Jam Loog
jam_loog@gmail.comThis soup was a bit too bland for my taste. I think I would add some more spices next time.
bhagwan bhandari
bhandari_b68@hotmail.co.ukI followed the recipe exactly and the soup turned out perfectly. It was creamy, cheesy, and flavorful. I will definitely be making this again.
Lufuno Mafilika
mafilika_lufuno@yahoo.comEasy and delicious! I made this soup for a potluck and it was a huge success. Everyone loved it.
Sjjej Jsjjs
j@gmail.comThe soup was good, but not great. It was a bit too salty for my taste and the texture was a little grainy. I think I would try a different recipe next time.
Omar Salmin
s74@aol.comThis cheese soup was a hit! It had a creamy, cheesy flavor and was so easy to make. I added some extra vegetables to make it even healthier and it turned out perfectly. I will definitely be making this again.