CHEESE STRAW TWISTS
Frozen puff pastry makes it easy to create these flaky, cheese-flecked "breadsticks."
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 33m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oven to 425°F. Cover 2 cookie sheets with cooking parchment paper or heavy brown paper.
- Mix cheese and paprika. Roll 1 sheet of pastry into 12x10 inch rectangle on lightly floured surface with floured cloth-covered rolling pin.
- Brush egg over pastry. Sprinkle with 3 tablespoons of the cheese mixture. Press cheese mixture gently into pastry. Turn pastry over. Repeat brushing with egg and sprinkling with cheese mixture.
- Fold pastry lengthwise in half. Cut pastry crosswise into 1/2-inch strips. Unfold strips and roll each end in opposite directions to twist. Place twists on cookie sheet.
- Bake 7 to 8 minutes or until puffed and golden brown. Remove from cookie sheet to wire rack. Repeat with remaining sheet of pastry, egg and cheese mixture. Serve warm or cool.
Nutrition Facts : Calories 60, Carbohydrate 5 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 50 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Wazir Ahmed
a.m@yahoo.comThese cheese straws are delicious! The recipe is easy to follow and the results are amazing.
HB- HYPER
h.h7@aol.comI love these cheese straws! They're so easy to make and they're always a hit at parties. I've even started making them for my family as a snack.
Sancho
sancho@hotmail.comThese cheese straws are the perfect party food. They're easy to make and they're always a hit with guests.
Fun Nepal
f77@yahoo.comI've tried several cheese straw recipes and this one is by far the best. The cheese straws are crispy and flavorful and they have the perfect amount of cheese.
Jubran Mesrea
jmesrea55@hotmail.comThese cheese straws are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're always a hit at parties.
Nambi Sarah Kiyimba Godfrey
n-g29@aol.comI was a bit skeptical about making these cheese straws because I'm not a big fan of cheese. But I was pleasantly surprised! These cheese straws are delicious. They're crispy and cheesy and they have the perfect amount of salt.
Jonathan Logan
jonathan-l@yahoo.comThese cheese straws are so easy to make and they taste amazing. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
kaysavraj Subedi
subedikaysavraj@gmail.comI've made these cheese straws several times and they always turn out perfectly. They're the perfect appetizer for any occasion.
Dante Simmons
s@hotmail.comThese cheese straws are perfect for parties or potlucks. They're easy to make and they always disappear quickly.
Godwin Andem
a13@aol.comI made these cheese straws for my family and they loved them. They said they were the best cheese straws they've ever had.
Braids by Sheena -TheTureNaturalArt
b-braids61@yahoo.comThese cheese straws are the best I've ever had. They're so cheesy and flavorful. I will definitely be making them again.
Music Shakib
m-shakib@gmail.comI was looking for a new cheese straw recipe to try and I'm so glad I found this one. These cheese straws are amazing! They're so easy to make and they taste delicious.
shehriyar rajpoot
r@gmail.comThese cheese straws are so addictive! I can never stop eating them. They're the perfect combination of cheesy and crispy.
Bonnie Mhangoh
mhangoh.b@yahoo.comI've been making these cheese straws for years and they are always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
Matovu Benard
bm58@gmail.comThese cheese straws were a hit at my last party! They were so easy to make and everyone loved them.