This is a quick and easy side dish to serve with our Chicken and Vegetable Saute.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Time 20m
Number Of Ingredients 5
Steps:
- In a small saucepan, heat oil over low heat. Add rice; cook, stirring occasionally, until grains start to color, about 5 minutes.
- Add 2/3 cup water and salt; bring to a boil. Reduce heat to a simmer. Cover, and cook until rice is tender, about 15 minutes. Stir in cheese and zest.
Nutrition Facts : Calories 277 g, Fat 9 g, Protein 10 g
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Jeffrey Monson
[email protected]This rice is so easy to make and it's always a hit. I've made it several times and it's always a hit.
Somam Lhamo
[email protected]This rice is a great way to get your kids to eat their vegetables. They'll love the bright flavor of the lemon and the richness of the parmesan cheese.
Ashik Gazi
[email protected]I love the combination of lemon and parmesan in this rice. It's so flavorful and delicious.
Jaan Jaan
[email protected]This rice is the perfect side dish for any Italian meal. It's also great for potlucks and picnics.
Travis Head
[email protected]This rice is so delicious and easy to make. I've made it several times and it's always a hit.
Jaidyr Miya
[email protected]I love that this recipe is so versatile. I've used it as a side dish, a main course, and even a stuffing for chicken breasts.
Enock Kasirye
[email protected]This rice is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Bhf Hdjjd
[email protected]I've made this rice several times now and it's always a hit. It's the perfect side dish for any occasion.
ANIBIKO RICHARD
[email protected]This rice is so easy to make and it's always a crowd-pleaser. I love the bright flavor of the lemon and the richness of the parmesan cheese.
Abebe Hunachew
[email protected]I'm so glad I tried this recipe! The lemon parmesan rice was a hit with my whole family. It was the perfect side dish for our roasted chicken.
Chris V√°squez
[email protected]Overall, I thought this lemon parmesan rice was pretty good. It was easy to make and had a nice flavor. I would definitely make it again.
Junaid Ali
[email protected]The rice was a bit too dry for me. I think I would add a little more broth or water next time.
Chare J
[email protected]This rice was a bit bland for my taste. I think it needed more lemon and parmesan.
Victor Mungai Wachira
[email protected]I'm not a big fan of rice, but this lemon parmesan rice was really good! The flavors were great and it was really easy to make.
Jyothy Unni
[email protected]This rice was amazing! The lemon and parmesan flavors were perfectly balanced. I made it as a side dish for a dinner party and everyone raved about it.
MD Santu islam
[email protected]I love this lemon parmesan rice! It's so flavorful and versatile. I've served it as a side dish with chicken, fish, and even vegetables. It's always a hit.
Hiru Hiru
[email protected]This recipe is a keeper! The lemon parmesan rice was delicious and so easy to make. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Sekasanke Henry
[email protected]I've made this lemon parmesan rice several times now and it always turns out great. It's a quick and easy side dish that goes well with any main course. I especially love the tangy flavor of the lemon and the richness of the parmesan cheese.
X_LucKYShoTZ LucKY
[email protected]Wow! This lemon parmesan rice was a hit with my family! It was so easy to make and the flavor was incredible. The lemon and parmesan complemented each other perfectly, and the rice was cooked to perfection. I will definitely be making this again soon