CHEESE-STUFFED FLANK STEAK
Delicious recipe for cheese-stuffed flank steak. My family considers this one of my best dinners.
Provided by kat22
Categories 100+ Everyday Cooking Recipes
Time 3h25m
Yield 6
Number Of Ingredients 11
Steps:
- Mix garlic, Parmesan, olive oil, parsley, Italian seasoning, salt, pepper, and red pepper flakes together to form a paste.
- Slice flank steak horizontally through the middle without cutting all the way to the other side. Open the 2 sides and spread them out like an open book.
- Rub both sides of steak with the seasoning paste. Arrange provolone cheese over steak, leaving a 1-inch border. Top with roasted red peppers. Roll up steak and tie at 1-inch intervals using kitchen twine. Refrigerate 2 hours or up to overnight.
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking dish and place steak inside.
- Roast in the preheated oven until internal temperature reaches 145 degrees F (65 degrees C), about 1 hour.
- Remove from oven and let rest 5 to 10 minutes before cutting into 1-inch slices. Be sure to remove the twine before serving!
Nutrition Facts : Calories 304.7 calories, Carbohydrate 3.4 g, Cholesterol 59 mg, Fat 20.1 g, Fiber 0.4 g, Protein 26.7 g, SaturatedFat 10.6 g, Sodium 778.6 mg, Sugar 1.2 g
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Arber Druvari
[email protected]This was a great recipe! The steak was cooked perfectly and the cheese filling was delicious. I would definitely make this again.
Gamen Morshed
[email protected]I made this for my family and they loved it! The steak was cooked to perfection and the cheese filling was gooey and flavorful. I will definitely be making this again.
DIGITAL MARKETING
[email protected]This recipe is a keeper! The steak was so tender and the cheese filling was perfect. I served it with roasted vegetables and it was a delicious meal.
Haleemarh Karim
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was cooked perfectly and the cheese filling was amazing. I'll definitely be making this again.
Ammar Sweetkhan
[email protected]This recipe was easy to follow and the steak turned out great! The cheese filling was a nice addition and added a lot of flavor. I would definitely make this again.
mhmd mrym
[email protected]I'm always looking for new ways to cook flank steak and this recipe did not disappoint! The steak was tender and juicy, and the cheese filling was the perfect touch. I will definitely be making this again.
Zuki Yanta
[email protected]This was a great recipe! The steak was cooked perfectly and the cheese filling was delicious. I would definitely make this again.
Lauren Palacios
[email protected]I made this for my family and they loved it! The steak was cooked to perfection and the cheese filling was gooey and flavorful. I will definitely be making this again.
Thembeka Gumede
[email protected]This recipe is a keeper! The steak was so tender and the cheese filling was perfect. I served it with roasted vegetables and it was a delicious meal.
Qamar Din
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was cooked perfectly and the cheese filling was amazing. I'll definitely be making this again.
Jane Cruella
[email protected]This recipe was easy to follow and the steak turned out great! The cheese filling was a nice addition and added a lot of flavor. I would definitely make this again.
David Zani
[email protected]I'm always looking for new ways to cook flank steak and this recipe did not disappoint! The steak was tender and juicy, and the cheese filling was the perfect touch. I will definitely be making this again.
Dhaka Family food
[email protected]This was a great recipe! The steak was cooked perfectly and the cheese filling was delicious. I would definitely make this again.
Hamza Siddiqi
[email protected]I made this for my family and they loved it! The steak was cooked to perfection and the cheese filling was gooey and flavorful. I will definitely be making this again.
veron jones
[email protected]This recipe is a keeper! The steak was so tender and the cheese filling was perfect. I served it with roasted vegetables and it was a delicious meal.
Sohail Baloch
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was cooked perfectly and the cheese filling was amazing. I'll definitely be making this again.
Touseef Gujjar
[email protected]This was my first time making flank steak and it turned out great! The recipe was easy to follow and the steak was delicious. The cheese filling was a nice addition and added a lot of flavor.
Veerg Veer
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the cheese filling is the perfect touch. I highly recommend this recipe!
florence nwosu
[email protected]This cheese-stuffed flank steak was a hit at my last dinner party! The steak was cooked to perfection and the cheese filling was gooey and flavorful. I will definitely be making this again.