CHEESE STUFFED MEATLOAF
Make and share this Cheese Stuffed Meatloaf recipe from Food.com.
Provided by CoffeeB
Categories Meat
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine ground beef, one cup spaghetti sauce, eggs, breadcrumbs, onion, parsley, salt and pepper.
- Mix well.
- Divide meat mixture into thirds.
- Spread 1/3 in the bottom of an ungreased 9x5 inch loaf pan.
- Cover with half of the Mozzarella cheese.
- Repeat layers, ending with meat.
- Bake at 350 degrees Fahrenheit for 30 minutes.
- Spread meatloaf with reserved sauce.
- Bake for an additional 30 minutes.
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Jay Jenkins
[email protected]This was the best meatloaf I've ever had! The cheese filling was perfect and the meatloaf was so moist and flavorful. I will definitely be making this again.
Ibrahim King
[email protected]This meatloaf was a bit too salty for my taste, but other than that it was pretty good. I think I'll try using less salt next time.
Samy Chavez
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was so easy to make and it tasted delicious.
Khokon Babu
[email protected]This meatloaf was amazing! The cheese filling was so gooey and flavorful, and the meatloaf itself was moist and juicy. I will definitely be making this again and again.
Maynul islam taj
[email protected]Meh.
Average
[email protected]This meatloaf was a little dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time, maybe with some extra eggs or bread crumbs.
Serenity Lea
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. The cheese filling is the perfect touch.
Najim Toheeb
[email protected]This recipe was easy to follow and the meatloaf turned out perfectly. I used a combination of ground beef and ground pork, and it was so moist and flavorful.
WASSWA HAMUZAH
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it.
Richard Murat
[email protected]This cheese-stuffed meatloaf was a hit with my family! The meatloaf was moist and flavorful, and the cheese filling was gooey and delicious. I will definitely be making this again.